Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Beef and Mushroom Pie with mushy peas and wedges $22
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Half Cantonese Style Chicken with rice and bok choy $19.50
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Shoestring Fries and Dipping Sauce $10
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Lemon pepper and thyme marinated chicken supreme $35.00
Blue cheese
Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-1/2 dozen $20.00
Fresh coffin bay oysters with shallot and red wine vinegar
-Australia $9.50
Victoria triple cream tarago river
-France $14.00 / $12.00
Crottin de chèvre semi dry / Tomme de chevre
Chef´s selection of australian and european cheeses $25.00
With fig jam, dried fruit, apple, baguette
Red wine jus, green peppercorn, mushroom or bearnaise