Chop and Chill in Port Macquarie Menu

None

Nearby Sample Menus

  • LYCHEES AND ICE CREAM $7.00
  • LONG SOUP (plain noodle) $6.00
  • COMBINATION BLACKBEAN $18.50
  • BANQUET 1 - BANQUET FOR FOUR OR MORE - Malaysian mixed entree / Braised king prawns with mushrooms / Continental fried rice / Deep fried spare ribs in plum sauce / Fillet steak Chinese style / Fried c $29.00 EACH
  • HAM OMELETTE $13.00
  • COCONUT CHILLI CHICKEN Tender chicken carefully braised with coconut milk and specially prepared chilli - a wonderful compromise between the east and west. $16.50
  • KING PRAWNS AND BLACKBEAN SAUCE $21.00
  • HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. $17.80
  • Pad Thai prices above
    • A very popular noodle dish - stir-fried rice noodles with Thai House special sauce, eggs, tofu, bean sprouts & shallots
  • Coconut prawns (4 pieces) $8.90
    • Deep-fried battered king prawns with shredded coconut & bread crumbs served with sweet chilli sauce
  • Tom yum prices above
    • Spicy Thai soup with fresh herbs, tomatoes, mushrooms Spanish onions & coriander
  • Poh tak prices above
    • Spicy dear soup with chillies, fresh herbs, mushrooms & basil
  • Vegetables & tofu $13.90
  • Prawn salad $14.90
    • Grilled king prawns mixed with spicy Thai dressing & fresh herbs
  • Fish cakes (4 pieces) $7.90
    • Marinated minced fish in curry paste with Thai herbs & sliced beans served with sweet chill, sauce
  • Roast duck $19.90
  • Chicken $6.00
  • Seafood Stick $1.50
  • Pineapple Fritter $1.70
  • Homemade Fishcake $2.80
  • The Works $7.80
  • Chicko Roll $3.00
  • Small $3.60
  • Medium $7.00
  • - With a side of chips $19.00
  • - Avocado $14.00
  • Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus $7.00
  • Fresh seasonal fruit salad with yoghurt and honey $11.00
  • Toast (white, wholemeal, organic sourdough or gluten -free bread) with: Jam/honey/Vegemite/peanut butter/Nutella/Lorne Valley Macadamia butter $5.00
  • - Tuna, mayonnaise, hard-boiled egg, lettuce and tomato -
  • Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
  • Sauteed mushrooms with garlic and rocket with poached eggs on toasted sourdough $14.00
  • Chicken & Chips - 1/4 chicken, chips & gravy $7.50
  • No.5 Salad - 1 chicken, large chips, medium coleslaw, medium garden & medium potato salad $30.50
  • Banana Fritter $1.50
  • Stir fry / curry served with jasmine rice $8.95
  • Pad Seew Noodles - Stir fried flat rice noodles with vegetables & egg in soy sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Cookies Chicken Wrap $6.50
  • Whole Chicken $14.50
  • Baked Pumpkin $1.00
  • Smoke Salmon $5
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Roasted Tomato/Beans $2.50
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Garlic butter and melted parmesan panini $8.50
  • Soft Drinks $3.90
  • Classic - crumbed or grilled ocean perch with calamari, prawns, fries and mixed greens $24.00
  • House made muffins $6.50
  • Gourmet Steak Burger - scotch fillet, caramelised onion, field mushroom, with aussie bush chutney and mayo on turkish $18.00
  • - or with chicken tenders grilled $23.00
  • BLT Burger - grilled chicken tenders, bacon, lettuce, tomato and aioli $16.50
  • - or mixed berries and honey yoghurt $10.50
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Seasoned Chips Regular $2.95
  • Chocolate Mousse $2.50
  • BLT Snack Twister $2.95
  • Spicy Hot Snack Twister $3.75
  • Original Recipe Chicken 21 Pieces - $34.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Baked Potato & Sour Cream (LG) $3.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Sliced Avocado (LG) $2.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Lobster Ravioli House made pasta pocketed w local lobster naped w a light lemon & fresh herb beurre blanc $24.5
  • Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
  • Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
  • Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
  • Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
  • Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PAD SATAY stir fry with a peanut sauce Tofu $16 / Chicken, Pork, Beef $18
  • YUM PLA boneless fish pieces tossed in salad with mint, corriander, lime juice, shallots, red onion, fresh ginger & peanuts $26
  • KAO MUNG MUANG sweet sticky rice with mango, coconut cream & ice cream $9
  • - Talay (seafood) $28
  • - Chicken, pork $18.5
  • STICKY RICE & CUSTARD sweet sticky rice with Thai custard, coconut cream & ice cream $9
  • THAI CURRY PUFFS 4pcs minced vegetables in pufff pastry served with sweet chilli sauce $9
  • PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
  • Cakes - Apple Monterey / Chock Fudge Truffle / Lemon Meringue Pie / Cherry Bake Cheesecake / Chock obscenity / Caramel sin gateaux $7.50
  • BANQUET 1 A variety of spaghetti / fettuccini & sauces, garlic bread & salad. $22.00 pp
  • Cream of Mushroom E $8.50 / M $13.50 / L $16.50
  • Cream of Mushroom Fresh mushrooms cooked in garlic, herbs, spices, fresh cream & a dash of white wine. M $8.00 / L $11.00
  • Napolitana E $8.50 / M $13.50 / L $16.50
  • BANQUET 2 A variety of spaghetti / fettuccini & sauces, garlic bread, salad & pizza. $27.00 pp
  • - -
  • CRUMBED CHICKEN : Specially crumbed breast fillet. $23.00
  • Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
  • Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
  • Bourbon Chicken & Bacon - Grilled chicken breast, Bourbon BBQ sauce from Byron Bay Chilli Co., sizzling bacon, sliced mushrooms, Spanish onions, garlic, mozzarella &two Bourbon BBQ Chicken Wings. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Fish with Chips & Salad $8.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Fresh Mushroom Sauce $2.95
  • Soft drink $3.95
Chop and Chill

Chop and Chill

location

Address

17-19 Horton Street, Lot 1, Port Macquarie, New South Wales 2444, Australia

phone

Phone

065839155

clock

Opened hours

Sunday 09:00 - 17:00 Monday 09:00 - 21:00 Tuesday 09:00 - 21:00 Wednesday 09:00 - 21:00 Thursday 09:00 - 21:00 Friday 09:00 - 21:00 Saturday 09:00 - 21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups

Location
17-19 Horton Street, Lot 1, Port Macquarie, New South Wales 2444, Australia