Address
Terrigal Esp, Shop 3/98, Terrigal, New South Wales 2260, Australia
Chop N Grind in Terrigal Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Crispy Bacon Rashers $3.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Grilled Onions (LG) $1.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Prawn Toast (4) $5.00
- King Prawn & Black Bean Sauce $14.50
- Long Soup $9.50
- King Prawn with Vegetable $14.50
- Garlic King Prawn $14.50
- Mixed Entree (4) $6.00
- Seafood Laksa $15.50
- Garlic Chicken or Beef $10.50
- MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
- PENNE ARRABIATA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL AND CHILLI $16.70 / $21.50
- OMLETTE OF YOUR CHOICE $13.40
- PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
- GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
- TERRIGAL SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, OLIVES AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
- WOLF'S BENEDICT 2 EGGS POACHED, SERVED WITH MUSHROOM & TOMATO, YOUR CHOICE OF BACON, SMOKED SALMON, PANCETTA, PROSCIUTTO OR ASPARAGUS TOPPED WITH HOLLANDAISE SAUCE $19.60
- HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
- Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
- Rib Eye Steak Burger w/rocket & tomato salad $15.00
- Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
- Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
- Bruschetta, Tomato, Basil & Bocconcini $9.00
- Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
- Pecan Caramel Tart w/ ice cream $7.50
- Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
- octopus - freshly cooked and marinated octopus $12.00
- keftedes - six greek style meatballs $8.00
- greek salad - traditional and authentic with greek dodoni fetta $12.00
- baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
- spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
- moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
- Seafood Salad Mixed seafood salad with lime juice, chilli and herbs. $19.90
- Tom Yum Koong Famous spicy prawn soup. $9.90
- Coca Cola - Zero Can $3
- Gang Garee Mild Yellow curry with potatoes and onion. Beef, Chicken or Pork $16.90 / Seafood $19.90
- Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
- Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
- Spring Water $3
- Barramundi Fillet Your choice of Garlic Sauce or Ginger Sauce. $19.90
- Honey King Prawns Deep fried Prawns with Lemon and Honey sauce. $20.90
- Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
- Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
- Chicken with Cashew Nut Stir fried chicken breast with vegetable, chilli jam and cashew nut. Nuts $17.50
- Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
- Steamed Rice $5.00
- Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
- Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
- Crab Claws (4p) $8.90
- Pad kwatiew- Egg noodles stir fried with vegetables N/A
- King Prawns $18.50
- Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
- Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
- Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
- Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
- Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
- Purée Parisienne $6.90
- - Beaume de Venise f ½ bottle $48.00
- Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
- Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
- - -
- Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
- Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- Gratin Dauphinois $6.90
- ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
- Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
- Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
- Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- Herb & Garlic Ciabatta $5.50
Chop N Grind
Phone
0425229194
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
Terrigal Esp, Shop 3/98, Terrigal, New South Wales 2260, Australia
- Terrigal Australian Menus
- Terrigal Bar Menus
- Terrigal Gluten Free Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Bar Menus
- City of Gosford Gluten Free Menus
- City of Gosford Vegetarian Menus