Chop N Grind in Terrigal Menu

None

Nearby Sample Menus

  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Béarnaise Sauce $1.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Beef Chinese Mushroom Broccoli $10.50
  • Singapore Noodle $10.50
  • Chicken or Beef & Vegetable Noodle Soup $9.50
  • Jin-Du Pork Ribs $10.50
  • Sweet & Sour Fish $11.50
  • Mongolian Lamb $11.50
  • Prawn Cutlets (4) $5.50
  • Tofu Punkin & Vegetables $9.50
  • SCRAMBLED EGGS SERVED WITH TOAST $12.60
  • GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
  • TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
  • PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
  • CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
  • FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
  • FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
  • INSALATA VERDI GREEN SALAD $8.80
  • Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
  • Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Kids Ice Cream $5.50
  • Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
  • Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
  • Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
  • Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • octopus - freshly cooked and marinated octopus $12.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • keftedes - six greek style meatballs $8.00
  • Coca Cola - Regular Can $3
  • Apple Juice $3.50
  • Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90
  • Green Tea Mango $3.50
  • Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
  • Seafood Salad Mixed seafood salad with lime juice, chilli and herbs. $19.90
  • Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
  • Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
  • Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
  • Lamb Camping Grilled marinated lamb cutlet with Tamarind sauce. $19.90
  • Special Fried Rice With diced bacon, pine apple, egg and cashew nut. $15.90
  • N' Thai Noodle Flat noodle with vegetable and peanut sauce. $20.90
  • Garlic & Pepper Sauce $20.90
  • Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50
  • Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50
  • Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
  • Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
  • Chicken Breast or Lean Beef $15.50
  • gang Panang - Thick red style curry with coconut and kaffir lime N/A
  • Pad kwatiew- Egg noodles stir fried with vegetables N/A
  • Chicken Breast or Lean Beef $15.50
  • Pad kapow - basil, Chilli garlic and capsicum N/A
  • Crab Claws (4p) $8.90
  • Veg & Tofu $14.50
  • - Mont Bazillac f ½ bottle $36.00
  • Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
  • - Ste Croix du Mont f ½ bottle $36.00
  • Ratatouille Provençale $6.90
  • Gratin Dauphinois $6.90
  • Purée Parisienne $6.90
  • Choice of 3 courses $55.00 pp
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Chop N Grind

Chop N Grind

location

Address

Terrigal Esp, Shop 3/98, Terrigal, New South Wales 2260, Australia

phone

Phone

0425229194

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
Terrigal Esp, Shop 3/98, Terrigal, New South Wales 2260, Australia