Address
Terrigal Esp, Shop 3/98, Terrigal, New South Wales 2260, Australia
Chop N Grind in Terrigal Menu
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Nearby Sample Menus
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Vegetarian Noodle $9.50
- King Prawn Laksa $14.50
- Sweet & Sour Pork $10.50
- Curry King Prawn $14.50
- Satay King Prawn $10.50
- Chilli Black Bean Fish $11.50
- King Prawn with Cashew $14.50
- Nasi Goreng $9.50
- TERRIGAL SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, OLIVES AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
- CORNCAKE BREAKFAST BACON, TOMATO, AVOCADO, PESTO, CORNCAKES AND PARMESAN CHEESE $13.70
- CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
- MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
- ITALIAN SALAD CAPSICUM, ONIONS, OLIVES, CUCUMBER, LETTUCE, TOMATO AND ITALIAN DRESSING $9.80
- - SML / MED / LGE / XLGE
- VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
- WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
- Soup of the Day w/crusty bread roll $9.50
- Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
- Grilled Minute Steak w/chips & salad $10.00
- Yearling Scotch Fillet 300grams $25.00 / $29.00
- Fish & Chips w/ salad $10.00
- Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
- Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
- Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
- spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
- dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
- souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
- calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
- elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
- haloumi - four pieces of grilled haloumi cheese $6.00
- Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
- Yum Nua Beef Salad - Char-grilled beef with fresh salad, chilli & lime juice. $16.90
- Poh Tak Hot and spicy clear seafood soup. $9.90
- BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
- Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
- Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
- Pad Pak Stir fried mixed vegetables & tofu with soy sauce. $14.90
- Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
- Massaman Beef Curry A mild and aroma curry comes with potato, onion and cashew nut. Nuts Gluten Free $18.90
- Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
- Honey King Prawns Deep fried Prawns with Lemon and Honey sauce. $20.90
- Tom Kha Chicken Chicken, mushroom and cabbage cook in mind coconut milk soup. Gluten Free $10.00
- Choo Chee Barramundi Battered Barramundi fillet topped with thick red curry sauce. $19.50
- Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
- Chicken with Cashew Nut Stir fried chicken breast with vegetable, chilli jam and cashew nut. Nuts $17.50
- Crab Claws (4p) $8.90
- Money Bags - Prawn encased money bags $8.90
- gang Panang - Thick red style curry with coconut and kaffir lime N/A
- Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
- King Prawns $18.50
- Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
- Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
- Mixed Entree - satay, fish cake, roll and curry puff $8.90
- Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- - Ste Croix du Mont f ½ bottle $36.00
- Purée Parisienne $6.90
- Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
- Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
- Vins de Dessert -
- - Beaume de Venise f ½ bottle $48.00
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
- Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
- All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
- Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Chop N Grind
Phone
0425229194
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
Terrigal Esp, Shop 3/98, Terrigal, New South Wales 2260, Australia
- Terrigal Australian Menus
- Terrigal Bar Menus
- Terrigal Gluten Free Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Bar Menus
- City of Gosford Gluten Free Menus
- City of Gosford Vegetarian Menus