Address
261 Swanston St, Melbourne VIC 3000, Australia
Chop Shop Korean BBQ in Melbourne Menu
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Nearby Sample Menus
- Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
- Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
- Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
- Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
- Lemon Myrtle - All natural fragrant citral N/A
- Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
- Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
- What A Pear - Green tea & pear N/A
- TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
- O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
- CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
- CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
- CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
- DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
- SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40
- GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
- BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
- Long Black $3.90
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Royal - chicken, swiss cheese and avocado $9.90
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
- 33. VEGETABLES STIR FRIED NOODLE 10.00
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12. CHICKEN CUTLET 11.50
- Breaded fried chicken
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27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
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25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
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34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
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7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
- B9 Steamed Vegetarian Dumplings - 15pcs $11.80
- H14 Fried Rice with Salted Fish & Diced Chicken $13.80
- B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
- Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
- Stir Fried Beef & Beef Shank in Clay Pot $19.80
- Deep Fried Chicken with Dried Chilli $23.80
- H6 Seafood Combination Noodle Soup $13.80
- H12 Stir Fried Thick Rice Noodle with Beef $13.80
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- Seared Wagyu Beef in Japanese Style (2 pax per serve) $26.00
- Braised Superior Shark Fin with Crab Roe $110.00
- Live Abalone: Steamboat Style Seasonal
- Live Fish: Barramundi - Steamed with Ginger & Spring Onion Seasonal
- Crystal Jade “Pot of Jewel” (with Sea Cucumber, Mushrooom, Bamboo Pith, Fungus & Dried Scallop) $78.00
- IMPORTED CHINESE TEA (Taiwan) - Sweet Olives Pu Er $9.00/pot
- Roast Duck (Half/Whole) $28.00/$52.00
- Spicy and Sour Shark Fin Soup $12.00
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Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
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Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
- Fried rice with shrimps & egg $11.90
- Vegetarian noodle soup $10.90
- Taiwanese style satay fish and pork ball noodle soup $10.90
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Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
- Fried rice with shredded pork & egg $11.50
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Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
- Salami, sun-dried tomato, olives and feta $8.50
- Homemade quiche & salad $9.00
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Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
- Chicken schnitzel, lettuce and mayonnaise $8.80
- -jam $3.80
- -with bacon $12.00
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Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
- -plain $2.80
- Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
- Roast Duck Dumplings With Peking Sauce (3) $8.80
- Please ask our friendly staff for the menu N/A
- Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
- Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
- Pork Spring Rolls (3) $7.80
- Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
- Duck Spring Rolls (3) $8.80
- Toast
- Chicken avocado
- T/A
- Chicken 4 leek valoulver and chips & slalad $11.90
- Lasagne tuchips & salad $11.50
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Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish
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Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
- Steak sandwich with chips $12.50
- Turn Rice & Salad $10.00
- All comes with rice & vegetable
- Teriyaki Chicken Udon $10.00
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Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
- Chicken or Vegetarian Curry $10.00
- Prawn Udon $10.00
- Teriyaki Chicken Rice $10.00
- Eel Udon $12.50
- Chicken & Pineapple Fried Rice $11.50
- -Oyster Sauce
- Choice of sauces
- -Egg Noodle
- ●Choice of Noodles
- Seafood Fried Rice with XO Sauce $12.80
- Mixed Vegetabñes Fried Rice $11.50
- Ham, Sausage & Fried Egg Noodle Soup $11.00
- Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
- Seafood Spaghetti baked in a Paper Bag - Seafood Spaghetti tossed in Olive Oil, chilli and garlic, baked in a paper bag. $13.90
- Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
- Mango Sensation Triple Crushed Ice $5.90
- Hot & Sour Soup - A classic szechuan soup with ooomph! $4.80
- Hot and Spicy “Ma Po” Tofu with Minced Pork on Rice $9.90
- Steamed Vegetarian Dumpling $6.50
- Assorted Mushrooms & Vegetable on Rice - Assorted mushrooms sauteed with seasonal vegetables $9.90
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Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
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Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
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Feta parcels $16.00
- thyme honey, black sesame seeds
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Chargrilled octopus $19.00
- capers, currants, sunflower seeds
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Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
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Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
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Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
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Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Chop Shop Korean BBQ
Phone
0406712475
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
261 Swanston St, Melbourne VIC 3000, Australia
- Melbourne Korean Menus
- Inner Melbourne Korean Menus