Address
261 Swanston St, Melbourne VIC 3000, Australia
Chop Shop Korean BBQ in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
- WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
- GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
- SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
- ROTI BASKET (2PCS) 6.50
- WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
- ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
- Beef S:15.00
- Kimchi stew with Pork and Tofu 30.00
- Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
- B1 Brisket 16.90
- P4 Chilli Pork Belly 18.60
- B11 Thin Sliced Wagyu Chuck Steak 28.90
- B9 Fresh Gal-Bi 33.90
- B10 Wagyu Bui-Go-Gi 29.90
- Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
- Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
- Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
- Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
- What A Pear - Green tea & pear N/A
- Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
- Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
- Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
- 80 Salted fish and chicken with fried vermicelli 12.00
- 107 Vegetables & beancurd with egg noodles 11.00
- 76 Shredded pork and mushroom with fried noodles 12.00
- 85 Wonton noodle soup 10.50
- 43 Mapo tofu on rice with chicken or beef 10.50
- 101 Vegetarian mapo tofu on rice 10.00
- 18 Combination with vegetables on rice 11.50
- 23 Black bean fish fillet on rice 10.50
-
VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
- Insalate Caprese 15.50
- Herb garlic focaccia bread 7.90
-
THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
- Grandi patatine fritte 12.50
- Arabiatta 19.50
-
FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
- add tomato 2.00
- 66. Seaweed salad (V) $3.80
- 156. Fried Prawn Roll $4.80
- 75. Takoyaki (octopus balls) $5.80
- 115. Spicy Octopus Salad $6.80
- 146. Mochi Ice Cream Strawberry (2pc) (V) $6.80
- 87. Pumpkin Croquette (V) $3.80
- 51. Lobster Salad Roll $5.80
- 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
- Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
- Keera(4pc) $9.00
- Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
-
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
-
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
-
Large Combo 2 $14.50
- (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
-
Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
- Rasmalal $2.90
- Chicken Spring Rolls $10.00
- Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
- Thai Beef Salad $13.00
- Chicken Avocado - cheese, mayp, spinach $10.00
- Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
- Tandoori Chicken - avocado, cheese, spinach $10.00
- Breakfast Roll - eggs, bacon, cheese $8.00
- Extra: Tomato, mushroom, spinach, hashbrown $2.00
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
- Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
- Roquette & parmesan salad $9.50
- Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
- Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
- Chilli, garlic and rosemary roasted Kalamata olives $9.50
- Plate of three cheeses $24.50
- Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
- Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
- Steamed green beans, persian fetta, toasted almond $11
- Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
- Pork & celery dumplings (15 pcs) $9.00
- Sweet & sour spareribs $19.00
- Spinach and peanut salad $9.00
- Deep fried fruit $13.50
- Custard bun (3pcs) $5.00
- Corn soup with chicken $4.50
- Special fried rice $10.50
- Xiao long bao (12 pcs) $8.00
- Spinach Cheese $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Poppyseed Pocket $4.00
- Salted Pretzel $3.50
- Maple bacon butter popcorn $5.00
-
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
-
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
-
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
-
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
-
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
-
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
-
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
- Crushed iced with Mango $9.80
- Sweet Bean Curd with Mango $6.50
- Sizzling Mix Chops (Choice of sauces) $15.80
- Seasame Ice-cream with Red Bean $7.80
- ●Choice of Noodles
- -Portuguese
- Deep Fried Spicy Calamari on Rice $11.50
- -Steam rice or Fries
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- -Pumpkin, feta & pepitas $8.00
- House made beef lasagne $18.50
- -Swiss brown mushrooms & dukkah $9.00
- Winter fruit compote, yoghurt, honey & chia seeds $7.00
- Gorgonzola dolce with pear and lavoche $12.00
- Dr, Marty`s crumpets with honey or jam $6.50
- Croissant, toasted with ham and cheese or cheese & tomato $7.00
Chop Shop Korean BBQ
Phone
0406712475
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
261 Swanston St, Melbourne VIC 3000, Australia
- Melbourne Korean Menus
- Inner Melbourne Korean Menus