Address
261 Swanston St, Melbourne VIC 3000, Australia
Chop Shop Korean BBQ in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
- SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
- SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
- CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
- STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
- DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
- JASMINE RICE 3.50
- CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
- Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
- L:24.00
- P5 Marinated Pork Steak 21.90
- B3 Rib Fillet 24.90
- B1 Brisket 16.90
- B13 Wagyu Tender Strip 36.90
- P2 Wine Pork Belly 16.90
- Seafood S:14.00
- Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
- Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
- Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
- Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
- Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
- Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
- Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
- Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
- Chorizo & peppers $14.00
- Ricotta fritters with zucchini, rocket & basil $14.50
- Flinders island lamb: wet roasted for two, with brioche crust $76.00
- Nicoise salad, confit tuna $27.00
- Kefalograviera saganaki $14.50
- The European pepper steak $37.50
- Moreton bay bug, crispy chicken, cabbage & chevril salad $24.50
- Marinated olives $9.00
- 28. Calamari Nigiri with Sea Urchin Sauce $6.80
- 152. Spicy Tuna Roll $3.80
- 117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
- 161. Banana Fritter $5.80
- 116. Conger Nigiri (1pc) $3.80
- 78. Chilli Prawn Dumplings $5.80
- 129. Grilled Scallops with Mentai Sauce $5.80
- 17. Grilled Salmon Belly Nigiri $5.80
-
Croquettes $13.00
- Potato/zucchini/provolone/tomato aioli
-
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
-
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
- MAINS-please see board for daily specials
-
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
- hollandaise, mushrooms $3.00
-
Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
-
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
-
Fruit salad $8.50
- Seasonal fruits
- -Add yoghurt & homemade granola $4.50
-
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
-
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
- -Add poached egg $2.50
- Available from 12pm
-
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-
Soup $9.50
- In house soup with sourdough toast
-
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
-
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
-
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
- + Add a scoop of ice cream to any dessert 4.00
-
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
- Perfect to pair with a Hot Chocolate
-
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
-
Char siu bao
- BBQ pork bun
-
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-
-Egg custard bao
- Sweet egg custard bun
-
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-
●Steamed bao $12.00
- Any 3 for
-
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
- Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
- Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
-
Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
- Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
- Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
- Veggie Spring Rolls (3) $7.80
- House Made Pan Fried Spring Onion Pancake (1) $5.80
- Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
-
DIMITRA'S TRADITIONAL HOME-COOKING 16.00
- our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
-
GRILLED HERBED BABY SNAPPER 38.00
- whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
- 5 PEOPLE OR MORE
- OVEN BAKED RICE 6.00
- cheese (cheddar or feta) $1.50
-
TZATZIKI (V) 6.00
- homemade yogurt, garlic & cucumber dip
-
LAMB GIRO 29.50
- marinated boneless tender lamb from the spit, served with Greek salad & chips
-
LAMB GIROS SOUVLAKI 14.50
- tender marinated lamb giros from spit in pita
-
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
-
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
-
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
-
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
-
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
- (all hot dogs are served with a Bronson frank in a New York style bun)
-
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
-
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
- The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
- Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
- Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
- Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
- Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
- Garlic Herb & Cheese Bread (V) $7.50
- Steak Sandwich $24.00
- Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
- Dill pickles
- - lettuce or pickles $0.50
-
Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
- 1/4 rack lamb ribs plus 1 regular side $21.00
-
House salad with lettuce, tomato, cucumber, feta and olives
- Your choice of dressing: house balsamic, fat free Italian, ranch
- Upgrade to Jumbo sized side add $3.00
-
The New Yorker on Rye $14.50
- Beef pastrami with Swiss cheese, sweet mustard and pickles
- - upgrade a sandwich, wings or ribs to a combo including:
-
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
-
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
-
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
- HAM, CHEESE, TOMATO 6.90
- PEANUT BUTTER
- BUTTER
- 4.50
- AVOCADO & SALMON 9.00
Chop Shop Korean BBQ
Phone
0406712475
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
261 Swanston St, Melbourne VIC 3000, Australia
- Melbourne Korean Menus
- Inner Melbourne Korean Menus