Address
261 Swanston St, Melbourne VIC 3000, Australia
Chop Shop Korean BBQ in Melbourne Menu
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Nearby Sample Menus
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Sukiyaki don $6.90
- Thinly sliced beef on rice
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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Niku udon $8.30
- Beef with thick noodle soup
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
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soba salad $8.30
- cold buckwheat noodles with salad
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
- Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
- Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
- Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
- Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
- Peninsular honey panna cotta, ginger breads $12.00
- Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Two Rolls with Miso Soup $5.00
- Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
- Seaweed Salad $3.50
- Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Miso Soup $2.00
- Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
- Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
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Small Combo 1 $10.90
- (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
- Chicken Butter Cream $12.90
- - Small $3.00
- Maidu Vada (4 pc) $9.00
- Kheer / Gulab Jamun $2.50
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Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
- Goat Biryani $10.90
- The above are served with sambar and coconut chutney
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A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
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Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
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The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio
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500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
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Calamari $16.00
- Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
- Bangers & mash $10.00
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Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
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Chicken schnitzel $23.00
- Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
- Kaiserfleisch $6.50
- -Add chorizo $4.00
- Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
- Homemade chilli jam $2.00
- Baked camembert, garlic and rosemary, garden salad $18.00
- Avocado $5.00
- Brussels sprouts, tahini & garlic breadcrumbs $11.00
- Vegemite $1.00
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Char siu bao
- BBQ pork bun
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Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
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Lamb bao
- Lamb, onion & coriander bun
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-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
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Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
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-3x Beef shui jiao
- Beef, onion & coriander dumplings
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-3x Squid shui jiao
- Squid & carrot dumplings
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-Egg custard bao
- Sweet egg custard bun
- BURGERS All served with chips
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Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
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Marinated olives (V) $12.00
- With turkish bread
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Winter soup $12.00
- Selections vary, please check with staff
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Risotto (GF, V) $20.00
- Mushroom & taleggio
- Chips & cheese (V) $11.00
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Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
- Trio of ice cream $10.00
- $10.00 (5 pcs)
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Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
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Chips $6.00
- With Green Laver and Salt
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Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
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Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
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Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
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Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
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Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
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Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
- 350grams grass fed black angus scotch fillet $41.00
- Grilled and sauteed field mushrooms with herb butter $7.50
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Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
- -Thai inspired pumpkin soup $18.50
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Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
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Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
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Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
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Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
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Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
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Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
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Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
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Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
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Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce
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Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
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Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
- Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
- Jam (Take Away/Dine In) $ 3.70/ $4.00
- Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
- Pomme Turnover (Take Away/Dine In) $ 4.95/ $5.20
- D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
- Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
- Rye Light (Take Away) $ 6.30
- Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
- Plain Croissant $3.50
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Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
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Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
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La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
- Served with Jam & Butter $4.50
- Additional Ingredients $2.50
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La Suzette $13.00
- Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
- ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
- Psari / Plum / Yoghurt n/a
- Autumn Horiatiki n/a
- Suckling Pig / Side Salad $30.00
- Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
- Flinders Island Lamb / Caper Leaf / Peppers n/a
- 4 Courses - Beverage Journey $95.00/$65.00
- Taramosalata with Crispy Things $95.00/person
- Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
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Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
- Berry Compote
- Extra bread 0.50
- S $7.10
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Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
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Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
- L $6.20
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Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Chop Shop Korean BBQ
Phone
0406712475
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
261 Swanston St, Melbourne VIC 3000, Australia
- Melbourne Korean Menus
- Inner Melbourne Korean Menus