Chophouse Grill in Newcastle Menu

None

Nearby Sample Menus

  • Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
  • CALAMARI -
  • CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
  • SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
  • - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
  • CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
  • CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
  • CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
  • Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
  • Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
  • Sun-Dried Tomato & Parmesan Sourdough $7
  • - Add Salt & Pepper Squid $4
  • Gravy $2.5
  • Mixed Garden Salad w Appletruck Cider Vinaigrette $7
  • Bloody Mary Oyster Shooter $5 each
  • Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
  • Sautéed Mushrooms $4.00
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Raisin or Cinnamon Toast $4.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
  • Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
  • Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
  • Potato Rosti $3.00
  • Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
  • Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
  • Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
  • Flash Larry chips w/ grated parmesan and truffle oil $9
  • Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
  • Organic almonds toasted w/ smoked paprika and cumin $7
  • Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
  • Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
  • PAN FRIED SNAPPER potato puree, burnt butter sauce $33
  • 200G GRASS FED EYE FILLET $33
  • CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
  • SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
  • FRIED CALAMARI roast garlic aioli, lemon $17
  • CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
  • - Roasted garlic and parmesan $10
  • FRIES with aioli $8
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Crispy Bacon Rashers $3.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • - Mixed vegetables $6
  • Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
  • Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
  • Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
  • Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
  • - Chat potatoes $5
  • Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
  • Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
  • Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
  • Almond butter greens $5.00
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Brussel Sprouts, apple & bacon $5.00
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • Vegan Spring vegetable salad $15.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Pad gratiem prig thai
    • Stir fried garlic & pepper in oyster sauce with
  • Crispy salt & pepper squid $22.90
    • Deep fried squid with salt and pepper, thai herbs
  • Gaeng keow wharm
    • Green curry with thai eggplants, green beans, basil & coconut milk
  • MP = market price
  • Exotic seafood $22.90
    • Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
  • Gaeng massaman $18.90
    • Massaman beef curry with coconut cream, potatoes, peanut
  • ●Entree
  • Gaeng panang
    • Panang curry with coconut milk, basil, capsicum & carrot
  • Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90
  • - Chicken or Beef $22.90
  • Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
  • Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
  • Beef and spring rolls with vermicelli noodles and salad $11.00
  • Beef tamarind salad $13.90
  • Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
  • Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90
  • Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
  • Bo satay-satay beef- beef in the house's special satay sauce $16.90
  • Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
  • Cream caramel and advocaat- egg liquer $7.90
  • Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
  • Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
  • Heo satay- satay pork - pork in the house's special satay sauce $16.90
  • Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
  • Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
  • Banana Bread Moist fresh bananas. N/A
Chophouse Grill

Chophouse Grill

location

Address

88 Hobart Rd, New lambton, Newcastle, New South Wales 2305, Australia

phone

Phone

0249351200

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Steakhouse

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
88 Hobart Rd, New lambton, Newcastle, New South Wales 2305, Australia
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