Chopstix in Wollongong Menu

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Nearby Sample Menus

USA $8.30/$10.90
- The Delicious combination of smokey honey BBQ sauce, lettuce, freshly grilled bacon, sliced tasty cheese and Chicko's Fresh Chicken Breast Schnitzel.
Roast Beef 28.00/8.95
- Chicko's tender Juicy Roast Beef cooked fresh throughout the day. Enjoy as a beef roll or beef dinner with Gravy and Crunchy Crackling/roast beef per kg/Roast beef roll
Schnitzel & Wedges $10.60
- Fresh Chicken Breast Schnitzel, Serving of Fresh Wedges
Mixed Vegetables 4.20/6.30/8.30/9.35
- Chicko's Fresh cooked Mixed Vegetables makes a healthy mid-week meal or addition to your family pack
CFC (Chicko's Fried Chicken)40 pcs $84.00
Mascarpone (Coffee Crunch)
Plain Cheesecake
White Chocolate Lemon Cake

Grilled Eel roll $7.80
Scallop Sashimi 12pcs $17.00
Avocado Roll $3.50
Deep Fred Chicken Cutlet $12.80
King Fish Sushi $6.00
King Fish Teriyaki $18.80
Assorted Tempura
Futomaki $9.80

Scallops in shells $22.60
- with chorizo, orange, pinenut, fennel and verjuice dressing
Garden salad with orane and mustard dressing $7.00
Pistachio and cinnamon creme cassonade $12.90
- Fig and mascarpone gelato with black sesame brittle
Warm sticky date pudding $12.90
- topped with butterscotch sauce, almond crisp and vanilla ice cream
Affogatto $14.50
- vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
Braised lamp shank $31.90
- Truffle mash, green beans with lemon and Rosemary pangratto
Cheese plate $17.50
- Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
Moreton Bay bugs $48.90
- with lime, chilli, coriander, garlic with herb oil and rice pilaff

Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
Rosemary smashed potatoes $7
Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
Hot & cold seafood platter for two: - Top deck seared 200g lobster, morton bay bug, wild caught king prawns (2), and half mussels (6), with chilli, ginger & garlic cream sauce on jasmine rice. - Lower $135
Thai Beef Salad Thin sliced marinated beef with bean shoots, tomato, capsicum and onion with a spicy dressing $26.90
Mixed doz $27

Beetroot salad $16.00
- baby spinach, goat’s cheese, caramelized chili walnuts, roast capsicum & citrus champagne vinaigrette (GF) (VG) >>
Garden Salad with Balsamic Honey dressing $4.00
Button Mushrooms with Garlic and Parsley $5.00
Rump Steak 400 gram -Grain fed 90 days’ marble score 2+ $26.00
Salt & Pepper Calamari $15.00
- with fresh lime, chili & coriander with cucumber salad (GF)
Crusty Bruschetta Platter $12.00
- Smoked Salmon, cucumber tomato salsa, sour cream & basil pesto
Grilled Fish $23.00
- with citrus extra virgin olive oil
Regular Chicken Schnitzel $19.00/$24.00
- with your choice of sauce

Schnitzel Burger $15.00/$17.00
- Chicken schnitzel, lettuce, tomato & mayo
Grilled Chicken Bites (GF) $9.00
- Served with chips
350g Scotch Fillet Steak $27.50/$33.00
- w. mash, onion rings & jus
Hawaiian $16.00/$18.00
- Tomato sugo, mozzarella, ham & pineapple
Lamb Shank $24.00/$26.50
- w. mash, peas & red wine & rosemary jus
Gravy, Mushroom, Diane, Pepper Sauce $1.50/$1.80
Kids Ice Cream $3.00
- Served with sprinkles & your choice of topping
Char Grilled Thai Beef Salad $15.70/$18.80
- Mixed lettuce, mint, basil, carrot, onion, Thai dressing Topped with marinated beef strips, crispy noodles & garnished with cashew nuts

New Zealand ground beef burger $17.00 / $18.00
- Tomato, lettuce, aioli, cheese, onion
Lamb Sausage & Potato $19.00 / $21.00
- Light garlic butter base, topped with rocket
Beer battered flathead $11.00 / $12.00
- Fries, tartare + lemon
Add prawns $6.00
Garlic, fresh rosemary & mozzarella pizza $9.00 / $10.00
Boscaiola $16.00 / $18.00
- Bacon, mushrooms, garlic, white wine sauce
Potato Gnocchi $16.00 / $18.00
- Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives
Caesar salad $15.00 / $16.50
- Cos, crispy bacon, buttered croutons, parmesan, boiled egg + house made dressing

CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
- BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
MOOLOOLABA YELLOWFIN TUNA $27.00
- PONZU / PICKLED GINGER / SOY / SORRELL
ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO

Hawaian $15.00
- shredded ham pineapple mozzarella
Belgium Waffles $17.00
- crispy bacon maple ice cream strawberries
Vegetarian $17.00
- capsicum mushroom onion pineapple spinach mozzarella
Smashed avo Toast $15.00
- grilled sourdough spinach poached eggs hollandaise
BBQ pulled pork Burger $16.00
- cabbage slaw Jalapenos avocado
Mini Breakfast $7.00
- bacon sausage tomato hash brown fried egg toast
Chicken & Pumpkin $19.00
- chicken pine nuts sage rocket pumpkin fetta mozzarella
Souther Fried Chicken Burger $17.00
- shredded iceberg lettuce chipotle mayonnaise

Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
Calamari fritti with garlic aioli and lemon (gluten free) $16.90
Steamed seasonal vegetables $8.00
Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
Garlic Bread $4.50

Any Beef Curry with Rice $8.90
Mango Chutney (GF) $2.90
-Standard Platter $18.90
- Samosa (2 pcs), Onion Pakora (2 pcs), Chicken Tikka (2 pcs), Seekh Kebab (2 pcs)
Aloo Gobi (DF, V, GF) $11.90
Malai Kofta (GF) $13.90
- A distinct preparation of ‘koftas’ (deep-fried dumplings) made with Scrambled Cottage Cheese and Mashed Potatoes, stuffed with Dry Fruits and served in a Special Gravy
Samosa (2 pcs) (DF, V) $6.50
- Triangle Pastry filled with Potatoes, Peas, Nuts, Spices, deep fried and served with Mint Sauce
Paneer Butter Masala (GF) $13.90
- Cubes of Paneer tossed and served in a Rich Creamy Tomato Sauce, subtly flavoured with Fenugreek Leaves
Tandoori Chicken (4 pcs) (GF) $14.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted

Tempura pink snapper filets s.A $37.90
- Shoestring fries, mixed leaf salad, house tartare
Wagyu brisket (gf) $23.90
- Bbq glazed, parsnip puree, pickled nashi pear, onion rings, cress
Premium hot seafood platter for two $239.90
- Giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce w.A. Scampi wakame and red miso buerre blanc, salmon roe kilpatrick oysters/served with tempura snapper, soft shell crab, calamari and shoestring fries
Hiramasa kingfish (gf) $19.90
- Ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing
Chicken breast (gf) $30.90
- Prosciutto wrapped, chestnut stuffing, spinach purée, broccolini, pine nuts, parsnip, jus
Raw tasting plate for two $39.90
- Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
Rocket and radicchio salad (v, gf) $12.90
- Pear, parmesan, evo oil and balsamic dressing
Bowl of mash (v, gf) $5.90
- Truffle oil, chives

Vegetarian $10.00
- Regular Lettuce, Tomato, Onion $9.00
Oriental Kuskus, Taboulie, Cheese $10.00 / $12.00 / $13.00
- Regular Lettuce, Tomato, Onion $9.00
Kangaroo $12.00
Kangaroo $12.00
Eggplant Eggplant, Tomato, Onion, Mushroom, Cheese, Garlic Yoghurt Large $21.00 / Regular $12.00
Spinach Spinach, Olives, Fetta $10.00 / $12.00 / $13.00

Chicken Festival N/A
Chicken Karage N/A
Crumbed Ebi Tempura N/A
Tako N/A
Scallop Salad N/A
Palm N/A
Salmon Festival N/A
Jelly Fish N/A

Salad Toppings $0.40
Chicken Caesar Salad $12.50
Muffin (numerous flavours to choose from) $4.00
Chicken - Tandoori $5.50
Mushrooms on Toast $9.50
Cinnamon Toast (White or Wholemeal) $3.80
Chicken Caesar Tortilla - Served with Side Salad $11.50
Friand (numerous flavours to choose from) $4.30

Chopstix

City of Wollongong > Wollongong > Chopstix

Address

Crown St &, Keira St, Wollongong Central, Building 1, Level 1,, Wollongong, New South Wales 2500, Australia

Phone

0242431098

Email

None

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM