Chow In in Mackay Menu

None

Nearby Sample Menus

  • -Beef $15.80
  • -Vegetable $6.80
  • -Prawn $10.80
  • -Prawn $24.80
  • Green curry
    • Chicken, beef or king prawns cooked in spicy curry with fresh basil and seasonal vegetables
  • -Prawn $22.80
  • -Chicken $15.80
  • Nasi lemak $14.80
    • Fragrant coconut rice with an assortment of sambal, peanuts, anchovies, fried eggs and cucumber. Served with chicken curry or beef rendang or fried chicken
  • Sauce - Creamy Aioli $0.50
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Chicken Salad Twister - $6.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Popcorn Chicken Regular - $5.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Wicked Wings 3 pieces $3.50
  • Chef’s Pie of the Day - Please ask for todays special $16.50
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Sweet potato chips - with house-made aioli $8.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
  • Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
  • Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
  • Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
  • Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
  • Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
  • Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
  • Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
  • Passionfruit $25.95
  • Strawberry Glazed $28.95
  • Continental Apple Cake $26.95
  • Fruit Flan $28.95
  • Profiterole Torte $34.95
  • Double Choc Strawberry Torte $30.95
  • White Cherry $99
  • A Little Sin $9.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Cheese Sauce (LG) $1.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Corn on the Cob (LG) $2.95
  • 1 Ltr Juice $4.90
  • Duck & Crab Meat Sauce $16.90
  • Satay Chicken $14.90
  • Vegetarian Omelette $13.90
  • Curry Beef and Rice $13.90
  • Chilli Prawns $15.90
  • Mongolian Beef $14.90
  • Hokien Noodles Beef, Chicken or Pork $13.90
  • Thai beef salad $12.90
  • Stuffed prawn cutlets (2) $6.50
  • Fried dim sim (2) $3.5
  • -Main meal
    • Larb gai chicken salad, green curry beef, sizzling crispy steak, island seafood in hot pot, thai yellow bean pork, phoenix special fried rice
  • Thai cashewnut prawns with rice $14.50
  • Yellow bean beef $9.50
  • Emperor's chicken $10.50
  • Vegetarian spring roll (2) $3.50
  • Pork Cutlet Char grilled pork cutlet with a sweet potato mash, steamed broccolini finished with a basil pesto cream sauce and sauteed vine ripened tomatoes. $33
  • - Add Chicken $4
  • 200g Eye fillet $33
  • Guinness Kangaroo Pie Tender braised kangaroo in a rich Guinness gravy served with a buttery kumara potato mash . e $18 / m $24
  • - All children's meals are served with vegetables or golden fries and salad. -
  • Grilled Chicken Breast $12.5
  • Add a scoop of ice-cream for only $1.5
  • Steaks are served with salad and golden fries or steamed seasonal vegetables and sauteed potato -
  • - Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
  • - Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries $24.00
  • - Tempura with lemongrass soy -
  • Flavoured syrups (caramel, vanilla, hazelnut) $1.00
  • Red Bull 250ml $5.00
  • Beef -
  • Espresso, Long Black, Flat White, Latte, Cappuccino, Mocha, Hot Chocolate $4.00
  • Vegetarian -
  • Chai Latte $4.70
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Piccolo Latte $3.80
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • See Super Smoothies range on our drinks menu from $7.50
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Long $3.90
  • CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
  • SIZZLING KING PRAWNS King prawns quick stir fried with onion. $29.50
  • MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
  • LOBSTER Market Price
  • SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
  • STEAMED RICE (per person) $5.00
  • CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
  • CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
  • Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
  • New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
  • ½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
  • Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
  • Calamari & chips $9.90
  • Fish D’vines famous beer battered fish & chips with grilled fish $22.00
  • Crusty garlic bread filled with slow roasted garlic butter $6.90
  • Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
  • Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
Chow In

Chow In

location

Address

68 Victoria St, Mackay, Queensland 4740, Australia

phone

Phone

0749513886

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Saturday: 4:30 – 9:15 PM, Sunday: 4:30 – 9:15 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Chinese

features

Features

Location
68 Victoria St, Mackay, Queensland 4740, Australia
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