Address
68 Victoria St, Mackay, Queensland 4740, Australia
Chow In in Mackay Menu
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Nearby Sample Menus
- Ham / Chicken & Salad $6.50
- Full scoop $5.50
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Hawaiian Pack $24.00
- 2 pcs Fish, 2 Pineapple Fritters, $3 Chips & 2 x 375ml can of Soft Drink
- Fish Bites (Battered / Crumbed / Lemon Pepper) $1.50 each or 4 for $4.90
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Vella’s Basket $18.95
- Fish, 1 Sea Scallop, 2 Squid Rings, 1 Seafood Stick, 1 Prawn Cutlet, Chips, Lemop & Tartare, (No salad)
- Rib Fillet Steak, Mince, $12.00 Fish (Battered, Crumbed or Grilled) $12.00
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Chicken Leg Meal $8.00
- Chicken Leg, Chips & 375ml can of Soft Drink
- Potato Scallop $1.20
- -Chicken $17.80
- -Beef $15.80
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Sizzling stir fried with garlic sauce
- Wok fried in a fresh creamy garlic sauce with vegetables
- -Prawns $18.80
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Thai fish cakes $5.80
- (3 pieces) special fish pasties served with sweet chilli sauce
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Wa ton hor (kway teow siram) $14.80
- Wok seared flat rice noodle immersed in a creamy egg sauce with chicken and mixed seafood
- -King prawns $19.80
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Red curry
- Chicken, beef or king prawns in a medium spiced curry with fresh basil and seasonal vegetables
- Rockmelon and Ice Cream or Honeydew and Ice Cream $8.00
- Garden Salad, Large $9.00
- Creperie Savoury Minced Beef with Cheese and Mushrooms in White Sauce $14.90
- Seafood Child Size Crepe $7.90
- Fruit and Nut Parfait $9.00
- Ham and Cheese Salad $11.80
- Steak with Onion and Mushrooms in White Sauce $15.20
- Fresh Strawberries with Cointreau (in season) $11.50
- Original Recipe Chicken 5 Pieces $12.95
- Chicken Salad Twister - $6.95
- Sauce - BBQ N/A
- Nuggets Go Bucket $3.75
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Popcorn Chicken Regular - $5.95
- Seasoned Chips Regular $2.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Icecream with your choice of topping $7.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Chicken Schnitzel - served with salad and chips $16.50
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
- Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
- Baked Mushrooms - grilled onion, corn puree, basil $7.20
- Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
- Roasted Root Vegetables $7.20
- Steak Cut Chips - with smoked aioli $7.20
- Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
- Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
- Chicken Kiev $25.00
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Mushroom Risotto $17.00
- Creamy Garlic Prawns (6) $14.50
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
- Housemade Beef Lasagna $18.00
- Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
- Bacon & cheese bread - garlic bread topped with cheese & bacon $8.00
- Traditional Caesar Salad - crisp bacon, turkish croutons, cos lettuce, shaved parmesan & poached egg with our own special dressing - anchovies optional $15.00
- Garlic bread - perfect to share $6.50
- Catch of the Day - please see our suggestion's board or ask our friendly staff for today's selection (pan fried or lightly battered) $26.90
- Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
- Spaghetti Bolognaise - beef bolognaise with spaghetti & shaved parmesan $9.00
- Crispy Chicken Tenderloins - chicken tenderloin dusted in cornflour, cajun flash fried served with honey aioli, chips & salad $18.50
- Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90
- Plain $12.50
- Fried Rice - (Small / Large) $5.90 / $9.90
- Honey Chicken $13.90
- Fried Duck in Plum $16.90
- Pork Chow Mien $14.50
- Beef, Chicken or Pork $14.50
- Prawns in Spicy Salt $16.90
- Broccoli & Mushrooms $13.90
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-Entree
- Spring roll, curry puff, chicken satay skewer
- Larb gai chicken salad $12.90
- Fried dim sim (2) $3.5
- Yellow bean beef $9.50
- Stuffed prawn cutlets (2) $6.50
- Pad thai chicken $10.90
- Money bag (2) $3.50
- Green curry chicken with rice $10.50
- Beef Carpaccio Eye fillet of beef, flavoured with Australian bush spices and thinly sliced. Presented with Roma tomato and bocconcini cheese. $18
- Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. $6.5
- Choose the type of bread, filling, salad and dressing for your sandwich. -
- Soup De Jour $9.5
- Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
- Base Filling (Choose One): Chicken / Ham / Pink Salmon N/A
- 250g Rib fillet $32
- Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
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Sweet & sour pork $13.50
- Crispy battered pork in homemade sweet & sour sauce
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Katsu don $12.50
- Deep fried crumbed chicken schnitzel cooked with or without egg in a special sauce on rice
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Sushi platter $49.00
- Small
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Singapore fried noodle $10.50
- Thin rice noodles with chicken, beef, pork, tomato, pineapple and fresh vegetables, wok tossed in light curry sauce
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Wonton soup $12.50
- Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
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Seafood nasi goreng $12.50
- Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
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Steamed dim sims $4.00
- Pork stuffing served with soy sauce (2 pieces)
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Spring rolls $6.50
- Large vegetarian stuffing with sweet chilli sauce (4 pieces)
- Hot Mocha $5.30
- Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
- Grapefruit Tiro $4.60
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
- Long $3.90
- CHEESECAKE A traditionally prepared creamy baked New York cheesecake on a biscuit crumb base served with fresh strawberries and cream amongst berry coulis $11
- RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
- FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 180g $30
- GARLIC PRAWNS (GF) Sizzling prawns in white wine and garlic butter, served on a bed of steamed white rice $15
- THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
- RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
- PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
- ONION RINGS $7
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
Chow In
Phone
0749513886
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:15 PM, Saturday: 4:30 – 9:15 PM, Sunday: 4:30 – 9:15 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Chinese
Features
68 Victoria St, Mackay, Queensland 4740, Australia
- Mackay Australian Menus
- Mackay Chinese Menus