Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90
Toasted garlic bread- toasted turkish bread with garlic and herbs $ 6.90
Capricciosa- smoked ham, roasted mushrooms, olives with fior di latte & mozzarella cheese $ 16.90
Croquettes- spanish serrano ham wrapped around vintage cheddar cheese, coated with panko crumbs (4) $ 12.90
Buffalo wings- crispy fried chicken coated in herbs and spices, served with a mint and lime yogurt (2 extra piece) $ 12.90
Wild mushroom gallette- wild mushrooms roasted in a pastry case with goat's cheese and white truffle oil, served with avocado salsa and quinoa salad (V) $ 26.90
Flavoured ice cream $ 4.00
Pork cutlet- 300g moisture infused pork cutlet grilled with roasted potatoes, tomato and onion salsa, served with a feta and pine nut salad (GFO) $ 28.90
Mexicana - Hot salami, capsicum and chilli. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Marinara - Napoli sauce with mix seafood and garlic. Spaghetti / Ravioli / Penne / Fettucini $9.50 / $9.50 / $9.50 / $9.50
Under the Sea - Tomato base with raw green prawns, anchovies, seafood mix, feta cheese, herbs and garlic. Sml:$9.50, Lrg:$14.50, Family:$19.50,GF Lrg:$19.50