Chuck's Shnitz, Sangas, Snags in Perth Menu

Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Garden Salad $4.50, with tuna: $5.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Miso Sauce $1.00
Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)

Skippy mussels $21.90
- Deep fried, lighty battered mussels in a half shell tossed i a tasty sauce
Pho tai $11.00
- rew beef hofan soup
Ga xao ca ot $19.90
- Stir fried chicken with lemongrass and chilli
Vegetable omlet $123.90
Com chien kim ngan $16.90
- Fantastic special fried rice coated with egg yolk
Bum bi cha gio $11.90
- Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce
Com chien duong chau $16.90
- Fried rice combination
Bun thit nufong $12.90
- Grilled pork with rice vermicelli served with mixed salad and homemade sauce

Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Shoestring Fries and Dipping Sauce $10
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Beef and Mushroom Pie with mushy peas and wedges $22
Chicken Parmagiana w’ fries $22
Beef Nachos (vegetarian option available) $20
Gnocchi with Rich Lamb Ragout $19

Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Sides -
- Fries $7.50
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- Entree Size / Main Size
Extras -
Pancake with maple syrup, strawberries and cream $12.00

Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Seasonal Fruit with compote & natural yoghurt $11.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Toasted Banana Bread or Mango & Coconut Bread $5.00

Chopin Wheat $20.00
Rittenhouse Rye $20.00
Vodka - Zubrowka $10.00
Wild Turkey Rare Breed $22.00
Young Henrys Natural Lager, Metricup WA - 4.2% $10.00
Redbreast 12yo $14.00
The Picador. Wyborowa, Licor 43, Aperol, Cremant, grapefruit, lime. $18.00
Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00

Bacon & Egg Wrap - sauce & onion $10.90
Chicken Cheese & Mayo $6.50
Steak Burger - with the works $9.90
Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
Ham Supremo - ham, cheese & pineapple bacon tomato & lettuce $9.90
Steak Salad - sauce, onion & mayo $6.90
Bacon & Egg - sauce & onion $5.50
Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90

Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Braised caramelized banana bread & butter pudding $18.00
-France $11.50 / $9.50
- Pont leveque / St nectaire
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
-Australia $9.50
- South australia chevre square
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Yoghurt panacotta $15.00
- Served with sour cherries

Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
Mix Sushi (small) $24.00
Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00

Han's Fish and Chips $16.95
- Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
Han's Fried Chicken $16.95
- Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
CHICKEN -
Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95

Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
Add feta $3.50

Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Prawn Pritters serve with Tea Tarik $8.00
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50

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