Churchills American Diner in Sydney Menu

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Nearby Sample Menus

Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
Check the desserts board for daily specials N/A
BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
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With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50

Green beans, thyme and sake butter $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Creamed corn, tarragon and lime butter $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person

Salad of the day $12.00
Organic free range egg $3.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
House roasted muesli topped with seaonsal fruit & yoghurt $8.00
Two eggs any way on toast $7.50
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Bacon & poached organic egg on toasted with house made relish $9.00
Espresso, macchiato $3.00

- Vegemite / peanut butter / nutella / marmalade $2.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- Add beer battered chips + $3.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
Served with seasoned beer battered chips. -
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50

Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
Honey king prawns $31.80
Braised sliced abalone with fish maw and Asian greens $88.00
Pan fried king prawns with shell in premium soy sauce $29.80
Crab meat and sweet corn soup $7.80
Zilver chef's special fried rice with crab meat, fried scallop $24.80
Fried noodles with king prawns $26.80
Stir fried sea cucumber with prawn roe $46.80

Kari Lamb Traditional Lamb Curry with Potato $26.80
Mushroom with Broccoli $23.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Stir Fried Snake Bean with Preserved Olive Leaves $19.80
Dry Fried Beef Chow Hor $25.80
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
KING CRAB Market Price

French $ 8.40
Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
Hawaiian - Chese, ham and pineapple $ 7.90
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Apple Strudel $ 6.00
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00

Shake Teriyaki Steak (Salmon) $31
Gohan (Boiled Rice From Kitchen) $3
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Yakimeshi (Teppan Fried Rice) $6
Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27

Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
Creamy Mashed Potato $6
Mushroom Sauce $4
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Spaghetti with Napoli sauce $12
300gm New York Steak - 150 day grain fed MSA grade 2 $29

Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Natural 1/2 doz $14.20 / 1 doz $24.80
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
Kilpatrick 1/2 doz $15.30 / 1 doz $26.30

B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
TWO COURSE $74
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
Salad of green beans with quinoa and pear $15
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
Salad of tomatoes, capers, basil and white balsamic $15
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
Soft drinks $4
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
Mocha / hot chocolate $4.5
Lamb Kofta with pitta bread, humus and greek salad $22
White Wine Mushroom Risotto with feta cheese & fresh herbs $18

Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Vegetarian udon $11.95
- noodle soup with vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce

SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED TOMATO AND BASIL 300 ML $4.00
YOGHURT, MUESLI $5.00
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- TOM YUM SOUP $7.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50

Wagyu Beef Curry $15.80
Niku Udon $13.80
Katsu-tama Set $17.80
Sashimi & Udon Set $18.80
Piri Katsu Don Set $17.80
Tonkatsu Pork Loin & Udon Set $18.80
Oriental Chicken Set $16.80
Chirashi Sushi & Tonkatsu Set $20.80

Churchills American Diner

Inner Sydney > Sydney > Churchills American Diner

Address

532 Anzac Pde, Sydney, New South Wales 2032, Australia

Phone

0296633648

Email

None

Opened hours

Monday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 8:30 AM – 10:00 PM