Churros Cafe and Coffee Shop in Hobart Menu

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Nearby Sample Menus

250g Pasture-Fed Local Scotch Fillet $27.00
Soup of the Day $7.50
Open Greek Lamb Souvlaki $19.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Beer Battered Flathead $23.50
Caesar Salad with Grilled Chicken Breast $21.50
Chicken Parmagiana $21.50

Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Grilled Garlic Mushrooms (LG) $3.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Jalapeno Jelly (LG) $1.95

Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
Seafood- Tasmanian Fish of the Day Main: $Market Price
Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90

Crumbed scallops $27
Soho super beef schnitzel - with house seasoned chips & salad $26
Malay - satay base with ham & cheese $24
Aussie - shaved ham, cheese, tomato base and egg $25
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Garlic & cheese pizza $9.9
BBQ Texas - with smoked ham & cheese $24
Hawaiian - pineapple, tomato, shaved ham & cheese $25

Scotch Fillet 400g $38
Roasted Huon Valley Mushrooms $8
Porterhouse 300g $32
Filet Mignon - wrapped in bacon with a mushroom sauce $38
Braised Lamb Shank Pie - topped with mash + greens $29
Twice Cooked Duck - with potato mash + orange pepper sauce $38
Eye Fillet 250g $36
Scotch Fillet 220g $28

Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- Add chicken $4
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Please ask one of our wonderful staff for our daily dessert specials! N/A
Roasted Tasmanian hazelnut & walnut mix $6
- 300g Scotch fillet $30
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17

Winter vegetable salad, horseradish cream $15
Raddichio, spiced pear, blue cheese + walnut $14
Rhubarb posset, rosewater shortbread $9.5
Market fish, brick pastry, moroccan carrot salad $33
Baguette, pesto, aioli, olives $8.5 / $11
Ginger & garlic chicken, chilli, kale $23
Squid & fries $14.5
Fries & aioli $8.9

Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
- Flake (battered only) $14.00
- Trevally $14.00
Crumbed Prawns (ten) $15.00
- add garden, greek or caesar salad $25.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00

No.18 Chao Bing $13.90
No.4 Szhuan Pork Noodle Soup $9.50
Whole Day Pack No.4 $15.80
Sushi Whole Day Pack B $9.90
No.24 Japanese Toridon Rice $9.50
No.29 Seafood Tom Yum Soup $13.90
Sushi Whole Day Pack G $9.90
Whole Day Pack No.7 $20.00

Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
House Friand (GF) $4.00
Apple $4.00
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
Pepsi Max $4.30
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Crispy Fries with garlic aioli $8.50

Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
- Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50

Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
- Spanner crab mayo and chives $7.00
Braised lamb, creamy mash, rosemary $15.00
Char grilled Duck neck sausage $10.00
Roasted wattleseed and macadamia ice cream with roasted white chocolate and frosted macadamia's Large $12 / Small $8.5
Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
Spring bay abalone confit with vanilla, fennel $18.00
Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5

300g Porterhouse Steak $23.5
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
House Made Baked Beans $3.5
Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Turkish Bread - with a duo of house made dips $12.5
Eye Fillet - with garlic mash & steamed greens $35.50

Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Prawns $15.00

Risotto Served with wild mushroom & spinach $13.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Mushroom $2.00
Gravy $2.00
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Mash $3.50