Cibo e Vino in Castle Hill Menu

None

Nearby Sample Menus

  • Bruschetta with Tomato Spanish Onion, Basil Pesto & Parmesan $15
  • Bolognese with Shaved Parmesan $12
  • King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
  • Garden Salad with Balsamic $6
  • Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
  • Kids Pizza $5
  • Armadillo Chips with Bacon, Melted Cheese & Aioli $15
  • Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
  • Cuba: tiger prawns marinated with hot Cajun spices, crispy bacon pieces, roasted capsicum & pineapple served on GPK's tomato sauce, topped with sour cream, drizzled with a sweet chilli sauce. $24.90
  • Sicily: fetta cheese, roasted capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90
  • Mixed Salad: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $10.90
  • Chocolate Mud Cake: served warm with chocolate sauce and vanilla ice-cream or cream. $9.50
  • Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
  • Caesar Salad: cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. $12.90
  • Banana Split: sliced banana and two scoops of vanilla ice-cream, topped with whipped cream, chocolate sauce, crushed roasted peanuts & wafers. $8.90
  • Fetta & Spinach Sticks: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt. $9.90
  • GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
  • RUSTIC BREAD WITH SLOW ROASTED GARLIC & BALSAMIC $10.00
  • HIGHLAND- Drambuie $10.00
  • IRISH- Jamieson $10.00
  • STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze $19.00
  • POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
  • MALAYSIAN VEGETABLE CURRY with Tofu & Baked Red Rice $27.00
  • SUGAR CURED SALMON with Fried Capers & Pickled Onion Salad $19.00
  • Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00
  • ham or grilled tomato or baby spinach or rocket $2.50
  • smoked salmon or grilled chicken or ricotta cheese $4.50
  • Ham, Cheese, Tomato $9.00
  • bacon or chorizo or mushrooms or hash brown $3.00
  • avocado $3.50
  • Ham & Pineapple $14.00
  • Bacon & Tomato $15.00
  • Alkalife - Alkaline Water (600ml) $2.5
  • Avocado $4
  • Iced Chai $5.5
  • Danish Fetta $2.5
  • Filter $4
  • Chocolate Milk $4.5
  • Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
  • House Loaf N/A
  • Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
  • Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
  • Chicken $15.9
  • Beef Noodle Soup - BBQ marinated Beef served alongside, flat rice noodles in tasty beef broth, topped with bokchoy and bean sprouts. $16.5
  • Crispy Soft Shell Crab on The Beach - Home made mild curry with crispy soft shell crab. It’s a balance of taste and texture. $21.5
  • Thai Style Larb - A popular traditional Thai salad of chopped chicken or duck, lemon juice, red onion, ground dry chilli and Thai herbs. Chicken $16.5 /Duck $19.5
  • Chu Chee Tiger Prawn - Grilled tiger prawns are simmered in a Chu Chee curry, lime leaves, green beans and baby corn. $26.5
  • Grilled Beef Salad – Yum Neua - Thin slices of marinated beef hot off the grill, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with chi $17
  • Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
  • BROWN RICE (S) $3.40 / (L) $3.90
  • Chicken breast fillet / Beef / Pork $14.80
  • - Curry sauce $21.00
  • Fish (Ling Fillet) $23.50
  • Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum $15.00
  • CRISPY SOFT SHELL CRAB -
  • Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil -
  • Mayo N/A
  • Capsicum N/A
  • Ranch N/A
  • Coke Zero - 600ml N/A
  • Carrot N/A
  • Aioli N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Choc Chip N/A
  • BOWL OF CHIPS $3.50
  • FISH SIZZLING (Chef’s Special) Fillet of fish marinated with freshly ground spices and served on a sizzling plate $13.90
  • PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
  • CHICKEN TIKKA MASALA – Chicken sautéed with capsicum, onions, spices and red gravy. $16.90
  • CHEESE NAAN – bread from clay oven stuff with cheese $3.90
  • CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90
  • ALOO TIKKI Mashed potato mixed with fresh spices and lentil pen fried, served with tangy sauces. $8.00
  • BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
Cibo e Vino

Cibo e Vino

location

Address

7/40 Panmure St, Rouse Hill NSW 2155, Australia

phone

Phone

0286788828

email

Email

None

clock

Opened hours

5 PM to 9:30 PM (Mon-Fri), 11 AM to 2 PM, 5 PM to 9:30 PM (Sat), 11 AM to 2 PM (Sun)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Modern Australian

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
7/40 Panmure St, Rouse Hill NSW 2155, Australia
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