Address
88 Creek St, Brisbane, Queensland 4000, Australia
CIBO Espresso in Brisbane Menu
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Nearby Sample Menus
- Spicy Tuna Roll $10
- Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
- Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
- Deep Fried Oyster (Kaki Fry) (3pcs) $10
- Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
- Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
- Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- - Small / Medium / Large
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Spinach and Fetta $2.40
- Spinach and Cheese Rolls (Veg) $5.70
- Vegetable $2.40
- Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Focaccia $4.50
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Toast (2 slice) - gf bread $3.50
- Haloumi $2.00
- H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
- Avocado $2.00
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Cream Cheese $0.50
- Bacon $2.00
- Lamb Salad $12.50
- Greek Salad With lettuce, feta cheese and olives. $12.95
- Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
- Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
- Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
- Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
- Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Hawaiian Macon and Pineapple $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Small Chips S $3.60 / L $5.00
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Meat Lovers Macon, pepperoni and chicken $14.90
- Margherita Mozzarella cheese, oregano and tomato $14.90
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- - Pepperoni - pepperoni & mozzarella $16 / $20
- Hand cut fries w house spice, aioli, bbq souce $12
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Spanish meatballs w tomato chutney $12
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Grilled chorizo & haloumi w red pepper pesto $14
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
- Porridge - Caramelised banana, honey, brown sugar $12
- Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
- Fries with Aioli (V) $6
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Steamed Seasonal Vegetables (V/GF) $6
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Dianne or Pepper Sauce $2.95
- Fish with Chips & Salad $8.95
- Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- Sweet Chilli Prawn $4.00
- Crispy Chicken $2.80
- Japanese Egg Omelette $2.80
- Mushroom and Tofu $2.80
- Avocado Roll $3.00
- Lobster Salad $3.00
- Vegetarian Roll $2.80
- Fresh Salmon $2.80
- Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
- Steamed Rice $7
- Interactive Weekend Breakfast Experience $49
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
- French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- Ice mocha $5.9
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Detoxing - lemon green tea $7.5
- Mixed berry $8
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- 250g Eye Fillet (GFA) - grain fed $36.50
- Yalumba Y Series Riesling - south australia $6.50 / $29.90
- Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- Kids fish & chips $8.00
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
CIBO Espresso
Phone
0732218753
Opened hours
Sunday
06:00 - 17:00
Monday
06:00 - 19:00
Tuesday
06:00 - 19:00
Wednesday
06:00 - 19:00
Thursday
06:00 - 19:00
Friday
06:00 - 19:00
Saturday
06:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Italian
Features
88 Creek St, Brisbane, Queensland 4000, Australia
- Brisbane Italian Menus
- Inner Brisbane Italian Menus