Cindy's Kitchen in North Melbourne Menu

None

Nearby Sample Menus

  • Garlic bread $5.00
  • Coleslaw $5.00
  • Porterhouse (Wagga, NSW) $28.00
  • Cheese burger $12.00
  • Limerick burger $15.00
    • With the works - served with chips
  • Smoked salmon salad $20.00
    • Combined with rocket, avocado and orange segments
  • BBQ Chicken ribs $7.00
  • Bowl of veg $6.00
  • Steamed Jasmine Rice $2.50
  • Ruam Mit(Choice of meat)
    • Stir fried vegetable in season
  • - Beef,Pork or Chicken $13.00
  • Not it batter
  • Deep Fried Wonton (6 pieces) $7.00
    • Deep fried parcels of minced pork wontons filled with minced pork, coriander,pepper and garlic
  • Khao Tom Mud $5.50
    • Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
  • Putt Thai (Choice of meat)
    • A famous Thai fried rice noodle,egg,tofu,crushed, peanut, spring onion,bean shoots and chilli
  • - Prawns or Seafood $14.00
  • A1. MEXICANO
    • Tomato, cheese, ham, hot salami, capsicum, onions, chilli
  • A17. HUNTER
    • B.B.Q sauce, cheese, chicken, ham, hot salami, bacon
  • A13. GODFATHER
    • Tomato, hot salami, fresh & sun dried tomato, capsicum, olive, herbs, chilli (by request only)
  • 8PCS $12.00
  • LARGE $10.00
  • A35. BIG DADDY
    • Tomato sauce, cheese ,ham, bacon, salami, cabana, pineapple, chilli
  • GARLIC BREAD $3.50
  • LARGE $10.00
  • Egg $3.00
  • Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
  • Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
  • Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
  • Hosomaki (Small) Roll (6p) - Avocado $4.00
  • Dengaku - deep fried eggplant with minced chicken miso paste $10.00
  • Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
  • Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
  • Fettuccine gamberi E $16.90 / M 18.90
    • With prawns, spinach and fresh tomato
  • Vitello alla romana $23.90
    • Tender veal escalopes with bacon and mushroom sauce
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • Please see black board special for cakes of the day
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • Cotoletta alla milanese $21.90
    • Crumbed veal lightly fried
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Snapper Omelette 22.00
    • Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Charred Brussel, Bean & Lentil Salad 19.00
    • Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
  • 11" $8.95
  • BBQ CHICKEN $12.95
    • tomato sauce, mozzarella, chicken breast pieces, pineapple, drizzled with bbq sauce (mushrooms on request)
  • AMERICAN $11.95
    • tomato sauce, mozzarella, calabrese salami
  • SUPER SUPREME $14.95
    • tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • MEAT
  • PROSCIUTTO $14.95
    • tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
  • 11" PIZZA
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Avocado $4.00
  • -Add chorizo $2.00
  • Chorizo sausage $4.00
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Herbeb grilled tomato $4.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Black Pepper Beef Ho- Fun $10.00
  • Black Bean Chicken Or Beef Noodle $10.00
  • Smoked Salmon Roll $2.60
  • Plain Inari $1.50
  • Deep Fried Spring Rolls(3 Rolls) $4.00
  • Satay Chicken / Beef Noodle $10.00
  • Spicy Fried Chicken (W/B) $2.5 / 2.70
  • Seafood Sichuan With Steamed Rice $13.80
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • without bacon 13.00
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Gluten free bread 1.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Chargrilled chorizo, aioli 6.00
  • Sourdough toast + butter 5.00
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
  • Poached eggs on sourdough 10.50
  • Grilled halioumi, apple, oregano 6.00
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • Potato hash, rhubarb ketchup 4.50
  • Big breakfast $13.00
    • Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
  • Plain Omelette $7.50
    • Served with Toast and salad Extra Fillings $1.00 each
  • Falafel Ball with Dips (1 per serve) $2.50
  • Normal Sandwich (Club Sandwich) $5.00
  • Lunch $20.00 per person
    • Assorted Freshly sandwiches/ Foccaccias / Wraps
  • Beef or Vege Samosa (4 per serve) $2.00
  • Meat Ball (2 per serve) $2.00
  • Bolognese $65.00
    • Penne / Spaghetti (serve 8)
  • Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
  • Spanish baked eggs with fire roasted peppers & beans, sujuk, fetta & Turkish bread $18.00
  • Meredith Goats Cheese, Avocado, Sujuk (spicy Middle Eastern halal sausage), Smoked Salmon, House Baked Beans, Potato & Crab Rosti, Smoked Diavoletti (stuffed with chilli & olive) $5.50
  • Gluten Free Precinct Toast $7.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Whiting $4.80
  • Hamburger in batter not available
  • The lot $6.20
  • Egg & bacon sandwich or roll $3.80
  • Pork Sausages $2.20
  • Seafood sticks $1.30
  • Scallops $2.00
  • Chicken souvlaki $6.20
  • Soup of the Day $12
    • with grilled focaccia bread
  • Surf & Turf $38
    • Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Seared Scallops $18
    • Cauliflower puree, grilled asparagus & cardamom carrot emulsion
  • Warm Sticky Date Pudding $13
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Crunchy Fries $8
    • with house made aioli
Cindy's Kitchen

Cindy's Kitchen

location

Address

2/520 Victoria Street, North Melbourne, Melbourne

phone

Phone

0411213399

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Fri), 11 AM to 10 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway

Location
2/520 Victoria Street, North Melbourne, Melbourne
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