Address
60 Lygon St, Brunswick East VIC 3057, Australia
Cinque Piatti Bar e Cucina in Melbourne Menu
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Nearby Sample Menus
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Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
- Agedashi tofu $3.90
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Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
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Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
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Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
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Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
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Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
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Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
- Spaghetti Al Pesto
- Saltimbocca
- Tortellini Bologna
- Penne Putanesca
- Scaloppine Al Vino
- Fettuccine Paglia e Fieno
- Veal Parmigiana
- Fish of the Day
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SAKANA NO TERIYAKI $22.80
- (Grilled fish fillet with teriyaki sauce)
- (S) $19.80
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HOUSE'S SPECIAL $66.90
- (A deluxe combination of sushi and sashimi for 2 people)
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RICE $3.50
- (Steamed rice)
- TUNA / SALMON SASHIMI
- (L) $29.90
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5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
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UNADON $16.80
- (Eel on rice with teriyaki sauce)
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Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
- Fish and chips $10.00
- All kids meals served with a mini chocolate sundae
- -Chicken $25.00
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Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
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Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce
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Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce
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Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
- Sweet corn 'kaki-age'
- Dai original double smoked Kransky 16.00
- Spicy tuna tataki
- Tofu 'Caprese' salad 12.00
- Den fried chicken
- Grilled barramundi fillet, sansho pepper, wine soy
- Broccdi, cauliflower & black fungi 'Gomazu-ae'
- Crisp kale 'Agebidashi' , buckwheat
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- House made Dips, flat bread and turkish (G*) $19.00
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- Soup of the Day, crusty bread (G*) $12.50
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Chef’s Selection Share Plate daily selection $29.50
- Crusty Toasted Bread, jam or vegemite $5.50
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NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
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NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
- 6 $13.80
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Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
- Add warm chocolate or salted caramel sauce NF 1.00
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
- All sandwiches are served on white Vienna bread
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Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
- Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
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Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
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Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
- Yenda Pale Ale, Schooner $ 8.40
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Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
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Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
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Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
- Oysters
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F14. TOFU SALAD $7.50
- Green Salad with Japanese Silk Beancurd and Seaweed
- Tobiko $2.00
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F2. YAKI TORI $5.80
- Japanese Chicken Skewers
- California $3.00
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Salmon $2.00
- (Spicy Mayonnaise)
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Inari $2.00
- (Seafood)
- Salmon Sushi $8.80
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M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
- Avo Mash $14.00
- Spanish Omellete $13.50
- Fruit Salad $5.50
- Toast $5.00
- Eggs On Toast $10.00
- Eggs Benedict $12.00
- Toaster Muesli $6.50
- Fruit Toast $5.50
- -Members $21.20
- Veggie burger, chipotle, mushrooms (V)
- -Members $17.70
- -Non members $12.00
- -Non members $8.00
- -Non members $19.00
- Add chicken, beef brisket, pork belly
- -Members $16.80
- Vegetarian fried rice $9.50
- Salted chicken with rice (on the bone ) $10.00
- Hainanese chicken rice (on the bone) $10.00
- Pork and century egg congee $9.80
- Mixed vegetables fried noodle $12.80
- Braised prawns fried noodle $15.80
- Fillet fish with rice $10.80
- Satay chicken skewers (2pcs) $6.00
- - Selection of sorbet -
- - Japanese pumpkin, char grilled sweet corn, green curry -
- Caramelised pork hock, five spice, chilli vinegar -
- - Red curry, wild barramundi, ginger, lime -
- Green papaya, snake beans, peanut, dried shrimp $15.00
- Thai jasmine white rice $3.00pp
- Caramelised pork hock, five spice, chilli vinegar $23.50
- Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
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Maguro sashimi (9, 15 pcs)
- Sliced raw tuna
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Yasai yaki $10.80
- Stir fried mixed veges
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Chicken-katsu ramen $13.50
- Crumbed chicken fillet and vegetables ramen in miso soup
- -Main $24.50
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Katsu curry don $12.80
- Japanese style curry crumbed pork cutlet on rice
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Sakana Teriyaki $14.80
- Grilled fish fillet with teriyaki sauce served with salad
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Wafu steak $14.80
- Japanese style beef steak with watu sauce & served with salad
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Tori teriyaki $15.50
- Grilled chicken fillet with teriyaki sauce & served with salad
- Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
- Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
- Grilled Tomato $3.5
- Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
- Affogato with your choice of liqueur $16
- Plain omelette $12
- Spanish omelette $16
- Todays selection of ice creams & sorbets $14
Cinque Piatti Bar e Cucina
Phone
0393888005
Opened hours
Monday: 5:00 – 11:30 PM, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Reservations
60 Lygon St, Brunswick East VIC 3057, Australia
- Melbourne Italian Menus
- Inner Melbourne Italian Menus