Cinque Piatti Bar e Cucina in Melbourne Menu

None

Nearby Sample Menus

  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Gyu tan don $17.50
    • Ox-tongue with red wine sauce on rice
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • 58 Beef with bitter melon on rice 11.00
  • 52 Beef with black pepper sauce on rice 10.50
  • 95 Home made vegetarian spring roll 2.00
  • 98 Eggplant and beancurd on rice 10.00
  • 15 Stewed pig hock With rice 11.00
  • 6 SPICY CUMIN BEEF ON RICE 11.00
  • 5 Garlic Roast Chicken on rice 10.50
  • 88 Pork & pickled vegetables rice vermicelli soup 11.50
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • Comes with Miso soup and homemade spicy sauce
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • Oyako Donburi $ 10.90
  • Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
  • Tempura Udon $ 10.90
  • Niku Udon $ 9.10
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Takoyaki - A delicacy from western Japan. Five flash fried crispy octopus dumplings, topped with our own special sauce $ 6.60
  • Spicy Cheese Chicken $21.50
  • 34. Spicy pork intestine $21.50
    • Pork intestine marinated in hot chili sauce with vegetable
  • 15. Deep fried chicken - Whole $29.00
    • Deep fried chicken - choice of fried, soy, chili
  • Small $19.50
  • 30. Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Small $21.00
  • Spicy Chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • Fried Squid $17.50
    • Deep fried squid leg with salad
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • Creamy fish soup with prawns 15.00
  • 2 sausages 16.00
  • Mashed potato 8.00
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • Scallops 21.00
    • in lemon butter sauce rice
  • Prawn Soba $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Rice & Salad $12.50
  • Teriyaki Chicken Soba $10.00
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Prawn Udon $10.00
  • Chicken or Vegetarian Curry $10.00
  • All comes with rice & vegetable
  • Smoked turkey, tasty cucumber & cranberry sauce $7.00
  • Tuna, tomato, spanish onion, pesto & rocket $7.00
  • Nutella
  • Grilled vegetables, ricotta & spinach $9.00
  • Ham, Swiss cheese & tomato $9.00
  • Mortadella, Swiss cheese, tomato & olive tapenade $7.00
  • Soup of The Day (*WINTER ONLY) $9.50
    • with garlic, herb or plain baguette
  • Sticky date caramel sauce & double cream
  • Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
  • Chilled Beancurd & Century Egg - (Eating tip: Mix well before eating!) $6.90
  • Tofu Pudding with Sugar Syrup $5.00
  • Squid Balls in Fish Soup - Made from tender calamari $4.80
  • Chicken & Mushroom with Spaghetti in Cream Sauce $11.50
  • Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
  • Baked Spaghetti with Bolognaise Meat Sauce and Tomato Puree $11.50
  • Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50
  • Croque monsieur $14.00
  • -Avocado and lemon $8.50
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • Croque monsieur $14.00
  • Bruschetta
  • Journal club sandwich with potato crisps $14.50
  • Bacon and egg ciabatta roll with relish $7.50
  • Homemade dip served with grilled baguette $8.00
  • -Entree $11.00
  • California roll $10.00
    • Crab meat, tobiko, avocado cucumber and vinegar rice in seaweed (6pcs)
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Akagai $5.40
    • Japanese clams
  • Gyu Shogayaki $14.80
    • Sliced beef pan fried with ginger sauce served with salad
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • -Main $14.50
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Garlic bread $9.00
    • garlic butter, herbs
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Fettuccine veal ragu $25.00
    • parmesan
  • Chips $11.00
    • aioli, tomato sauce
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Bruschetta $13.00
    • tomatoes, basil, garlic
Cinque Piatti Bar e Cucina

Cinque Piatti Bar e Cucina

location

Address

60 Lygon St, Brunswick East VIC 3057, Australia

phone

Phone

0393888005

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:30 PM, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Reservations

Location
60 Lygon St, Brunswick East VIC 3057, Australia
Similar Restaurants based on Cuisines