Address
21 Wentworth St, Parramatta NSW 2150, Australia
Circa in Parramatta Menu
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Nearby Sample Menus
- Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
- Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Steam Brown Rice $3.00
- Fresh (Raw) Tuna $4.00
- Assorted Tempura $11.00
- Tofu Don $10.00
- Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
- Small (6pcs & 8 mini roll) $11.00
- Chicken / Turkey Breast $5.50
- Chips - Bowl (Small/Large) $4.50/$6.50
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Big Breakfast $14.00
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Beef $7.00
- Leg Ham $5.50
- Salad Sandwich $6.50
- Barnaby’s Fish and Chips : with home made tartare sauce $26.00
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Bowl of Creamy Mash Potato $6.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Garlic of Herb Bread $4.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Mango with sticky rice $7.90
- Souther Thai curry in Whole coconut seafood $17.90
- Cockie $9.90
- Grilled Chicken $15.90
- Yum Talay $14.90
- Thai Boat Noodle Soup $12.90
- Red Curry Tofu $12.90
- marinated octopus $13.90
- Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
- Banana Fritter with Ice Cream $6.50
- Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
- Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
- Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
- Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
- Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Ice Tea N/A
- Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
- Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
- Beirut Delight - Plate of kashta, honey with a nut topping N/A
- Peppermint Tee N/A
- Hot Chocolate N/A
- Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
- Arabic Coffee (served in a traditional brass pot) N/A
- King Prawns with Salt & Pepper $18.80
- Fried Chicken with Hot Pepper $15.80
- Beef in Soy Sauce $7.80
- Spare Ribs with Scallion on Rice $7.80
- Shanghai Steamed Mini Pork Bun (6) $5.80
- Stewed Pork with Rice $7.80
- Chicken with Mix Vegetables $13.80
- Sauteed Scallops with Snow Pea $18.80
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Popcorn Chicken Maxi $7.95
- Grilled Strip Salad $7.95
- Popcorn Chicken Go Bucket $3.75
- Seasoned Chips Regular $2.95
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Chicken Caesar Twister $6.95
- Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
- Marinated duck's beak $15.80
- Marinated sun dried jellyfish coated with sesame oil $15.80
- Steamed jasmine rice $2.50/head
- Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
- Singapore style fried rice vermicelli $17.80
- Beijing style baked pork ribs with a spicy sweet sauce $21.80
- Satay king prawns $30.80
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Garlic and Herb Bread $7
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Vienna Coffee $5.20
- Apple Juice $4.70
- House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
- Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
- Kid’s Steak $14.00
- Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
- Banana or Strawberry Smoothie - Bumper size only . $7.20
- Deluxe Hot Chocolate $5.20
- Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
- Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
- Asparagus and cheese toasted served with chips and salad $ 12.50
- Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
- Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
- Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
- Anchovies $8
- - Skordalia potato & garlic puree w/ lemon, olive oil -
- Kalamari w/ skordalia & aioli $17
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Char-Grilled Quails w/ fries & tzatziki $32
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Circa
West > Parramatta > Circa
Phone
None
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , European , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
21 Wentworth St, Parramatta NSW 2150, Australia
- Parramatta Australian Menus
- Parramatta Cafe Food Menus
- Parramatta European Menus
- Parramatta Gluten Free Menus
- Parramatta Vegan Menus
- Parramatta Vegetarian Menus
- West Australian Menus
- West Cafe Food Menus
- West European Menus
- West Gluten Free Menus
- West Vegan Menus
- West Vegetarian Menus