Circa in Parramatta Menu

None

Nearby Sample Menus

  • Deal 4 $32.90
  • Marinara
    • Mixed seafood, garlic & parsley
  • Chicken caesar $10.00
    • Roast chicken, lettuce, bacon, parmesan cheese & croutons
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • Lunch only special $10.90
  • Herbs & garlic pizza crust $7.00
  • -Family $25.00
  • -Small $14.50
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • Plain or Blueberry Bagel toasted with jam and butter $5.20
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
  • - Toasted / Condiments $0.60
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • - Grilled Haloumi / Avocado $4.00
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Big Breakfast $14.00
  • Salad Sandwich $6.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Sausage & Egg Roll / Sandwich $5.00
  • Smoked Salmon $7.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Hokkaido Set (Banquet-A) $39 per person
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • Ebi(King Prawn) $21.00
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • Tooheys Extra Dry $5.00
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Fried Rice $7.80
  • Special Fried Rice $10.80
  • Special Spicy Chicken $12.80
  • Steamed Pork with Preserved Veggies $17.80
  • Beef in Soy Sauce $7.80
  • Mongolian Beef $13.80
  • Assorted Seafood & Veggies Noodle Soup $13.80
  • Chives & Pork Dumplings (12) $8.80
  • Sticky Date Pudding $6.5
  • Fish And Chips $6
  • FRIDAY: Rump $9
  • Chicken Nuggets And Chips $6
  • Greek Salad $6
  • 300gm T-Bone Steak $14
  • TUESDAY: T-Bone Steak $10
  • Small Chips $3
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Sweet Chilli Twister $6.95
  • Spicy Hot Snack Twister $3.75
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Original Recipe Chicken 21 Pieces - $34.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Grilled Strip Salad $7.95
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Scones with homemade jam & cream $5.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Soup of the day served with sourdough toast $9.50
  • Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
  • Chipolatas $3.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Mediteranian Salad $12
  • Long Black $4
  • Gaelic (Drambuie) $8
  • Rocquette Salad & Fresh Parmesan $12
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Fries $6
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • - all $14
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • - Tzatziki yoghurt, cucumber & garlic -
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • - Skordalia potato & garlic puree w/ lemon, olive oil -
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Bruschette - miste variety of all our bruschette $12.9
  • Campagnola - italian sausages, zucchini flowers,basil, mozzarella & goat's cheese T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
  • Siciliana - eggplant, chilli, mozzarella, origano & ricottaCampagnola - italian sausages, zucchini flowers, T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Potato mash $7.9
  • lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro $23.9
  • Vitello funghi - pan seared veal with mushrooms, cream & white wine sugo $35.9
  • Pork ribs- grain fed pork ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) $27.9
Circa

Circa

location

Address

21 Wentworth St, Parramatta NSW 2150, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , European , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
21 Wentworth St, Parramatta NSW 2150, Australia