Address
1, Canberra Institute of Technology, K Block, 37 Constitution Ave, Reid ACT 2612, Australia
CIT restaurant in Civic Menu
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None
Nearby Sample Menus
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Long $3.90
- Gluten free bread add$1.50
- Green Garden Salad selection of fresh salad greens with house dressing $6.90
- Pineapple Juice from $3.90
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Kids ‘Patty & Shake’ $6.90
- Short $3.60
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
- Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. N/A
- Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
- Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. N/A
- BURRITOS, 'MINI B' BURRITOS & BOWLS Rice, jack cheese, vegetarian black beans, salsa and filling, rolled in a soft tortilla or served in a bowl for a gluten free option! N/A
- Jack Cheese Quesadillas Two grilled corn tortilla with melted Jack cheese. N/A
- Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. N/A
- Coronas N/A
- Choose your guacamole or salsas all served with our freshly made corn chips. N/A
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
CIT restaurant
Phone
0262073132
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:00 PM, Wednesday: 12:00 – 2:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 8:00 PM, Friday: 12:00 – 2:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , French , Fusion , Modern Australian , Vegetarian
Features
Reservations