Citizen Cafe & Bar in Melbourne Menu

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Nearby Sample Menus

WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
"SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50

Pork chop with egg with rice $7.50
Hot & sour soup $4.00
Pork & veg with flat rice noodle $7.50
Satay chicken with rice $7.50
Vegetarian omelette $7.50
Beef & black bean sauce with rice $7.50
Beef & veg with rice $7.50
Chicken & pork chop with rice $8.00

SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00
DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
Bacon $4.00
O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60

Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
1783 Dry Ginger Ale 300ml bottle $3.90
Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90

Fat chips $8.90
- With sea salt and mustard aioli
Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
-ITalian minestrone
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
-Lentil & veggie
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise

Chocolate-coated almonds $7.50
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
9 score wagyu bresaola (50g) $18.00
-6 $16.50
Sticky date pudding $15.00
Gratin de cauliflower $14.00
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Pate de foie gras, pear chutney & toasted brioche $26.00

- Singapore Chilli
- XO Chilli Sauce
South Australia Murray Cod Seasonal Price
- Black Pepper Sauce
COMBINATION FRIED RICE
- Traditional way with shrimp and diced roast pork
- Ginger and Shallot
Soya Sauce Chicken $28.00 (Half)
- Steamed & soaked in rich soya sauce served warm
- Lobster $9.50

Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
$15.00 (8 pcs)

30g - Cecina, celeriac remoulade 16.00
Poached blue eye, smoked mussel & cabbage 36.00
Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
Morcon ahumado picante (30g) 14.00
Meatsmith pate maison, pickled grapes 16.00
Salt cod soup, parsley 10.00
Venus Blue 14.00
- sheep’s milk, blue, Australia
Fried spiced cauliflower 6.00

Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Butternut pumpkin, goats cheese and beetroot ritter $17.50
-Vodka cured ocean trout $18.50
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Garlic and herb bread $6.00
350grams grass fed black angus scotch fillet $41.00
Chimichurri sauce $1.50
Mushroom jus $1.50

Chicken $6
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Whole Snapper with Vernaccia, Potato and Olives $38
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19

5. Chicken & Liver (GF)
2. Chicken Breast Fillet (GF)
M $12.50
2 rolls $5.50
3. Chicken Drumstick (GF)
S $11.50
11. Beef & Beef Balls (GF)
2 rolls $5.50

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Pan Fried Lemongrass Chicken $23.80
E-Fu Noodle with Ginger and Spring Onion $16.80
Fresh Mushroom with Chinese Greens $19.80
Pumpkin and Dried Goji Berries Soup $9.80
Sweet and Sour Fish Fillet $23.80
Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
Deep Fried Ice Cream $6.80

Sauteed Sliced Chicken with Black Bean Sauce $22.00
Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
Fillet Steak - Cantonese Style $29.50
- Lightly cooked and complimented with a tasty spiced sauce
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
Minced Beef Soup " West Lake Style" $6.50
Chicken with Lemon Sauce $22.00
Sauteed Sliced Beef with Oyster Sauce $22.00
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.

-12pcs $60.00
Panfried shanghai pot-sticker dumpling (6pcs) $11.00
Sung's fried rice $18.80
- With dry scallop and prawn
Salted duck egg shrimps $28.80
Black Bean chicken $12.80
- With steamed rice
•Rice Dishes
Shantung crispy duck
Aromatic beef hand-pulled noodles in soup $13.80

Citizen Cafe & Bar

Inner Melbourne > Melbourne > Citizen Cafe & Bar

Address

11 Dukes Walk, South Wharf, Melbourne, Victoria 3006, Australia

Phone

0392687600

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM