Address
Travelodge, 7-9 York Street, CBD
Citrus Grove in Sydney Menu
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None
Nearby Sample Menus
- Side Salad $4.00
- - Chicken Schnitzel -
- Potato Wedges with sour cream and sweet chilli $6.00
- - -
- Soup of The Day Homemade soup served with soda bread $6.00
- Basket of Chips $4.00
- - Vegetarian Fettuccine -
- - Lightly Beer Battered Fish -
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Poached Dutch cream potatoes in kelp and parsley $15
- Green beans, thyme and sake butter $15
- Creamed corn, tarragon and lime butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Omelettes $7.00
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Cinnamon Vienna Toast $3.00
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
- Extras $1.00
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Garden fries, aioli $9.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Pumpkin, caramelised onion, fetta, parmesan $22
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Grilled chorizo, sherry, lemon $10
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Brocollini, pickled red onion $8
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- Goat Cheese, Spinach & Rosemary Quiche $11.95
- Oak Bank Pilsner $7.00
- Belgian Waffle with seasonal fruit or chocolate $8.95
- Ice Cream $2.00
- Red Wine Glass / Bottle
- Fresh Fruit Salad cup $6.50
- Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Spiced chicken wings, hot sauce $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pan seared barramundi, carrot puree, fennel salad $39
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Mesculin, tomato, red onion $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- Salad of tomatoes, capers, basil and white balsamic $15
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- ONE COURSE $46
- H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
- Truffled potato mash $15
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- GRILLED FLOUNDER ~ $ 25.00
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Mesculin, tomato, red onion $7
- Grilled chorizo, sherry, lemon $10
- The garden’s baked mac and cheese $9.50
- Marinated sicilian olives $7
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Pan seared barramundi, carrot puree, fennel salad $39
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- With lavosh, fruit compote, apple $14.50
- Grilled chorizo, sherry, lemon $10
- Italian sopressa, salami, black olive, artichoke $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Garlic & herb bread $ 4.50
- Fillet Pork Katsu Set $17.80
- Chicken Katsu Set $17.80
- MISO Bento $19.80
- Katsu-tama Set $17.80
- Chirashi Sushi & Wagyu Set $21.80
- Katsu Don Set $17.80
- Kaminari Pork Set $16.80
- Pork Katsu Curry $13.80
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Brocollini, pickled red onion $8
- Smoked scamorza, sliced potato, rosemary, maple $21
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Mesculin, tomato, red onion $7
Citrus Grove
Phone
0292741222
Opened hours
6:30 AM to 10 AM, 12 Noon to 3 PM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10 AM, 6 PM to 10 PM (Sat-Sun)
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Grill , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff , Groups , Cafe