SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
VIC BURGER THE LOT! $19.50
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
Beetroot $1.00
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
Soup of the moment served with warm crusty bread $9
Roast pumpkin and caramelised onion tart Topped with danish fetta aside rainbow roquette slaw $15
Clovelly Omelette Ham, cheese & tomato served on sour dough toast $15
Please view the dessert board -
Roast eggplant Filled with caramelised pumpkin, roasted beetroot, sweet corn and pine nut stuffing, topped with a cheese, parsley and pepper crust and served in a rich tomato broth $24
Affogato Ice cream topped with a shot of espresso coffee and a 30ml nip of liqueur $10
Cheese & garlic bread $9
Eggs Benedict English muffin topped with poached eggs and grilled ham, drizzled with a rich hollandaise sauce $14
Pad Hokkien Noodle - Egg round noodle stir fried with egg and mixed vegetables in soy sauce. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
Fish with Three Flavors - Crispy fried fillet fish with fresh vegetables. Combining three opposing flavors. (Sweet / Sour / Hot) $19
Golden Bag (5 per serve) - Crispy pastry bag filled with minced prawn & chicken and sweet corn. $7
Garlic & Pepper - A tasty combination of fresh and roasted garlic and pepper. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Thai Fish Cake (5 per serve) - Creamy fish fillets minced with red curry paste, sliced green beans and shredded lime leaves. $7
Pad Ped - These choice cuts of meat are seared & quickly stir-fried with curry paste, kaffir & a splash of fragrant coconut cream. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
Spicy & Basil with Roasted Duck - Stir fried roasted duck with garlic, chilli and sweet basil. $17
Red Duck Curry - We create a fusion of pecking duck with pineapple, lychee, capsicum, cherry tomato and Thai basil gentle simmered in creamy coconut cream to stimulate everyone's taste buds. $17
Mexi Nuggets - Five chicken nuggets served with fries and tomato sauce $7.00
Flour Tortilla (4) $2.00
Add sour cream cheese & salsa for only $4.50
Enchilada - Corn tortilla wrapped around your choice of potato and spinach, beef or chicken, topped with a mild chile sauce, cheese and oven baked $6.50
Churros - Spanish style doughnuts served with chocolate mocha sauce and ice cream $9.00
Frijole Con Queso Dip - Mexican style beans blended with cheese & salsa served with corn chips $12.50
Taco with Rice - Crispy taco filled with lettuce, cheese and your choice of beef, chicken or beans $7.00