Address
50 Marcus Clarke St, Canberra ACT 2601, Australia
City Edge Cafe in Canberra Menu
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Nearby Sample Menus
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- CHURROS FOR TWO - even more cinnamon sugar coated churros served with a double side of melted chocolate & whipped cream n/a
- RICE, BEANS & CHEESE - pretty simple really n/a
- PULLED SEASONED BEEF BURRITO - premium beef slow cooked for 8hrs in chillies & spices then shredded, Mexican rice, frijoles especial, blended cheese, smokey salsa, green onion, lettuce, guacamole, sou n/a
- GARDEN - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
- LIME CHILLI GARLIC PRAWN FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
- PULLED SEASONED BEEF - 2 flash fried corn tortilla packed pull of frijoles especial, served on a-bed of Mexican rice. Fresh lettuce, red cabbage, pico de gallo, guacamole, sour cream & a wedge of lime n/a
- LUNCH BURRITO - Mexican rice, frijoles especial, blended cheese, smokey salsa, with your choice of pulled seasoned beef, chipotle chicken, pibil pork, or chilli con carne or garden n/a
- PIBIL PORK with smokey salsa - tortilla filled with blended cheese, folded & toasted until crispy. Served with corn chips, pico de gallo, guacamole & sour cream n/a
- Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt N/A
- Super Supremo - Pepperoni, beef, sausage, pineapple, capsicum, Spanish red onion, mushrooms, Kalamata olives and cheese on a tomato sauce N/A
- Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce N/A
- BBQ Meatlover’s - Streaky bacon, pepperoni, beef, sausage, shredded ham & cheese on a BBQ sauce N/A
- Cheese Lover’s - Cheese on a tomato sauce N/A
- Salad - Mediterranean, Garden N/A
- Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives N/A
- Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce N/A
- PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- SCHNITZ DIPS - Aioli $1.00
- SCHNITZ DIPS - Sweet Chilli 50¢
- HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- SCHNITZ DIPS - Curry Mayo $1.00
- Make it A Meal $16.40
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One regular drink + one regular side $4.90
- Regular drink + Rice or Chips or Miso Soup or Shake salad (Choice of seaweed/seafood stick/sesame chicken/tuna)
- Make it A Meal $16.90
- Egg Add $1.00
- Make it A Meal $18.40
- Make it A Meal $16.10
- Ala Carte $14.90
- Make it A Meal $19.80
- Egg $1.50
- 4 Grilled Tenderloins $8.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Natural Cheddar Cheese $1.50
- Couscous (Large) $5.95
- Grilled Corn on the Cob (Regular) $3.95
- Side Salad $3.95
City Edge Cafe
Phone
0261623434
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible , Seating , Waitstaff
50 Marcus Clarke St, Canberra ACT 2601, Australia
- Canberra Australian Menus
- Canberra Cafe Food Menus