City Hotel in Sydney Menu

Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Chicken Nuggets and Chips $5.00
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- Lightly Beer Battered Fish -
Fish Pieces and Chips $5.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
Beef Lasagna Home made beef lasagna served with chips and salad $11.00

Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon

LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- Substitute to gluten free toast $1.00
SMALL PLATE - One Main & Any Two Sides $12.90
- Add salad + $4.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50

Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
Fried noodles with seafood $23.80
Deep fried king prawn with sweet and sour sauce $31.80
Braised fish maw and sea cucumber topped with prawn roe $68.00
Crab meat and sweet corn soup $7.80
Pan fried shrimp in Szechuan style $28.80
Shredded boneless chicken with Zilver homemade sauce $23.80
Steamed eggplant with dried scallop and garlic $20.80

VEAL LEMON (in lemon butter sauce) $35.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
SPAGHETTI MARINARA $29.90 / $34.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
SEAFOOD RISOTTO $27.50 / $32.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90

Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Prosciutto San Daniele $11.50

Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
Salt and Pepper Calamari -
Sandwich (All on Display) $7.50
With Chips or Garden Salad $7.90
Yoghurt $4.80
Cheese and Tomato/Ham and Cheese on Toast $3.50
Benedict Roll $5.00
Pasta $7.00 (Small) / $9.00 (Large)

Green vegetables with lemon oil $15
Salad of tomatoes, capers, basil and white balsamic $15
Truffled potato mash $15
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
Salad of green beans with quinoa and pear $15
ONE COURSE $46
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A

Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Vegetarian udon $11.95
- noodle soup with vegetables
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice

The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
FRUIT AND NUT CUPS $4.90
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- WITH YOGHURT + MUESLI add $2.00
- TOM YUM SOUP $7.50
VEGIE SNACKS $4.50

Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Bowl of chips with tomato sauce $ 5.00
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00

Seasoned wedges with sour cream and sweet chili sauce $8.5
Chicken breast schnitzel with fries, salad and gravy $17
Chicken caesar salad – the classic with golden croutons and egg $16
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10

Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17
Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Patatas Fritas - Deep fried shoestring chips $5.00
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5

Roasted spanish chicken, spiced beans, cauliflower puree $32
Brocollini, pickled red onion $8
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Crispy cider battered red emperor, fries, tartare $29
Garden fries, aioli $9.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

Nearby Sample Menus

City Hotel

Inner Sydney > Sydney > City Hotel

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corner of King & Kent Sreet, 347 Kent Street, Sydney, New South Wales, Australia

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