City Quarter Bar in Geelong Menu

None

Nearby Sample Menus

  • Sweets $1.50
  • Apple sauce, mint jelly, gravy
  • with your choice of pork, lamb, beef, chicken $6.00
  • Chicken schnitzel $14.00
  • Potato, coleslaw, pasta & tossed
  • -large $15.00
  • Chicken parmigiana $7.50
  • smorgasbord
  • Chicken & Noodle $7.00
  • Bowl Of Vegies $7.50
  • Mix Gelati $4.50
  • Small Lasagna $10.50
  • Marshmellows $0.30
  • Steak Sandwich - with the lot in Turkish Breads. $10.50
  • Chicken Burrina -  Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with  Vegetables. $23.00
  • Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
  • Half (6 – 8 pieces) $32.00
  • Honey Prawns $32.00
  • Ginger & Spring Onion Noodles $12.00
  • Salt & Pepper Egg Plant $7.50
  • Coffee $4.00
  • Spinach Soup $7.00
  • Diced Chicken with Vegetables $24.00
  • Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
  • Warm Mt Zero olives… $9
  • Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
  • Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • La Madre vine fruit loaf… $8
  • Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Spinach & fetta borek or $11.00
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
  • Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Continental Apple Cake $26.95
  • Treasure Cake $38.95
  • Number Cakes $46.95
  • Macarons $9.95
  • A Little Sin $9.95
  • Strawberry Fields Torte $30.95
  • Black Forest Torte $29.95
  • Strawberry $25.95
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Patatine Fritte Golden potato fries v/gf $8.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Beef Burger & Chips $14.50
  • Focaccia & Coffee $12.50
  • Chicken Schnitzel & Chips $14.50
  • Eggs Benedict $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Smashed Avo w Poached Egg $11.00
  • Sliders & Chips pulled pork $14.00
  • Fruit Salad & Yoghurt $10.50
  • - Prawns and/or Calamari $15.00
  • - Prawns and/or Calamari $15.50
  • Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
  • Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00
  • Gluay Teaw Rice Noodle Soup with Vegetables -
  • - Chicken, Beef or Pork $13.00
  • Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
  • Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
City Quarter Bar

City Quarter Bar

location

Address

10 Western Foreshore Rd, Cunningham Pier, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

052226233

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pizza , Pub Food

features

Features

Visa ,  Mastercard ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television

Location
10 Western Foreshore Rd, Cunningham Pier, Geelong, City of Greater Geelong, Victoria 3220, Australia