City Quarter Bar in Geelong Menu

None

Nearby Sample Menus

  • Pork $20.00
  • Spare rib $1.50
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • -large $6.00
  • -large $15.00
  • with your choice of pork, lamb, beef, chicken $6.00
  • 1/2 chicken $12.00
  • Beef $20.00
  • Bowl Of Chips $6.50
  • Mixed Dolma Platter $13.50
  • Special - Tomato, cheese, ham, mild salami    mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50  / Med$15.50 / Lge  $17.50 /Xlg $20.00
  • Warm Chicken or Lamb Salad Small NA / Large $13.50
  • TB-Cheese&Tomato Small $9.50 / Large $11.50
  • Turkish Style Bean Salad Small $5.00 / Large $9.00
  • Tiramisu $6.50
  • Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
  • Spring Roll $4.00
  • Scallops with Ginger Sauce $32.00
  • Chinese Tea $3.50
  • Eye Fillet with Black Pepper Sauce $34.00
  • Salt & Pepper Calamari $24.00
  • Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
  • King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
  • Lychees $6.00
  • A selection of slices from our cabinet, all…. $4
  • Ciabatta bread dukka & virgin oil… $3.50
  • Salt & pepper calamari with Greek salad & aioli… $19
  • House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
  • La Madre vine fruit loaf… $8
  • Warm Mt Zero olives… $9
  • Shoestring Fries with aioli…. $7
  • Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
  • Curry/Slow cooked dish of the day with accompaniments MP
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Spinach & fetta borek or $11.00
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • Freshly Baked Ciabatta Garlic Bread $8
  • Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Greek Salad $9
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • The Chelsea $249
  • Profiterole Torte $34.95
  • Marble Baked $26.95
  • Jamaican Chocolate $26.95
  • Enchanted Forest $40.95
  • Strawberry Fields Torte $30.95
  • Fruit Flan $28.95
  • Caribbean Dream $30.95
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • - Add chicken $4.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Sliders & Chips pulled pork $14.00
  • Calamari Salad $14.50
  • Chicken Schnitzel & Chips $14.50
  • Salmon Pattie & Salad $9.50
  • Fruit Salad & Yoghurt $10.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Beef Burger & Chips $14.50
  • Focaccia & Coffee $12.50
  • Steamed Coconut Rice Small $4.00 / Large $5.00
  • Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
  • Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
  • Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
  • Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
  • - Chicken $8.00
  • - Prawns, calamari or seafood $15.50
  • Gluay Teaw Rice Noodle Soup with Vegetables -
City Quarter Bar

City Quarter Bar

location

Address

10 Western Foreshore Rd, Cunningham Pier, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

052226233

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pizza , Pub Food

features

Features

Visa ,  Mastercard ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television

Location
10 Western Foreshore Rd, Cunningham Pier, Geelong, City of Greater Geelong, Victoria 3220, Australia