Address
2/391 Little Lonsdale St, Melbourne VIC 3000, Australia
CJ Lunch Bar in Melbourne Menu
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Nearby Sample Menus
- S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
- E10. Satay Chicken Skewer (2pcs) $3.50
- P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
- 15pcs $7.00
- SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $17.80
- D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
- S14. Beef & Scrambled egg on Rice $8.50
- P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
- ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
- CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
-
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
- BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
- BROWN OR COCONUT RICE 4.50
- BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
- PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
- CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
- Herb focaccia bread 3.90
-
Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
- Funahi Biance 19.50
-
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
- Pescatore 24.50
- SAUSAGE 4.00
- Margherita 16.50
- Capriciosa 19.50
- Mrs. p's cheesy garlic & herbs bread $8.00
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
- -Chicken $26.50
-
Dim sim parma
- 2 Favourite food groups come together as one!
-
Prosciutto
- Topped with prosciutto, goats, cheese & basil
-
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
- Chocolate & porter mousse with salted caramel ice cream $14.50
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Chicken Avocado - cheese, mayp, spinach $10.00
- Extra: Smoked Salmon $4.00
- Tandoori Chicken - cheese, yoghurt, spinach $10.00
- House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
- Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
- Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
- Turkey - cheese, cranberry sauce, tomato, spinach $10.00
- Chicken Spring Rolls $10.00
- Fernet Branca 10.00
- DESSERT
-
Roasted Potatoes in Duck Fat 10.00
- With sea salt
- Fish of the Day
- Pasta or Risotto of the Day
- Sauteed Baby Spinach 10.00
- Additional 50 grms: 12.00
-
Smoked Duck Salad with Beetroot 27.00
- Pear, goat's cheese, hazelnut dressing
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
- Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
- Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Ezard dessert tasting plate to share $49
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
- Wok seared asian greens, baby corn and chilli, fragrant oil $11
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
-
Inari $2.00
- (Lobster salad & Avocado)
-
Tempura Whiting Fish $2.00
- (Teriyaki sauce & Mayonnaise)
- Maki Mix $9.80
-
M1. CHICKEN KATSU $10.80
- Deep Fried Crumbed Chicken with Rice
-
Tempura Vegetable $2.00
- (Teriyaki sauce & Mayonnaise)
-
B2. SUKIYAKI BENTO $14.80
- Deep Fried Chicken & Sukiyaki Beef
-
B4. TERIYAKI BENTO $14.80
- Teriyaki Chicken & Spring Roll
-
S7. SUSHI & SASHIMI $12.80
- Small
-
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
-
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
-
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
-
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
-
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
-
Banana bread $9.00
- Served with mascarpone, fresh bananas
-
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
-
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
- Stir Fried Sliced Beef with Black Bean Sauce $22.80
- Coral Trout Fillet with Ginger and Spring Onion $20.80
- Chinese Broccoli with Oyster Sauce $15.80
- Steamed Rice $2.80
- Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
- Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
- Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
- Szechuan Chicken with Toffee Cashews $19.80
- Bruschetta
- -Avocado and lemon $8.50
- -Tomato, basil & bocconcini $8.50
- -Tomato, basil & bocconcini $8.50
- House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
- Winter fruit compote, yoghurt, honey & chia seeds $7.00
- Frittata served with salad $10.50
- Homemade baked beans with feta, poached egg & sourdough $13.00
- 4 Courses - Beverage Journey $95.00/$65.00
- Autumn Horiatiki n/a
- 4 Courses $60.00
- 2 Courses $35.00
- Olympus (13 Courses) - Beverage Journey $225.00/$195.00
- Salt Bait Baby Snapper, Parsley Puree $95.00/person
- Zucchini / Bresaola n/a
- Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
- Spaghetti meatballs w shaved parmesan $22.00
- Pâté de foie gras 25G $23.50
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
- Monte Enebro, Avila Spain $15.00
- Toasted Cheese & Ham Sandwich $8.50
- Freshly Baked Croissant w spreads $4.00
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Assorted Pastries $3.50
CJ Lunch Bar
Phone
0396025559
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Korean
Features
Seating , Child-friendly , Takeout
2/391 Little Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Asian Menus
- Melbourne Japanese Menus
- Melbourne Korean Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Japanese Menus
- Inner Melbourne Korean Menus