Cj's Kitchen in Warradale Menu

None

Nearby Sample Menus

  • Beef Satay with Fried Rice $9.50
  • Vietnamese Steak (steak & onion) $12.50
  • Singapore Noodles (meat & veg) $11.00
  • Steak Black Bean Sauce $11.50
  • Steak Fried Rice (Small / Large) $7.50/$8.50
  • BBQ Noodle (meat & vegies) $11.00
  • Chicken & Onion in Satay Sauce $12.50
  • Thai Chilli Prawn (with vegies) $16.50
  • Blue Swimmer Crab - Fresh Crab Meat with fettucine in a creamy Rose Sauce with fresh Lemon Juice , Salt and Pepper , Parsley and lightly sprinkled with Parmesan Cheese. $26.90
  • Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
  • Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
  • Creamy Garlic Prawns-Pan fried prawns, cooked in a creamy Garlic Sauce $6.90
  • Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
  • Royal Scotch Surf & Turf - A 350gm Scotch Fillet Cooked To Your Liking , Topped With Prawns Squid Rings and Scallops In a Creamy Garlic Sauce. Served With Chips and salad $34.90
  • Garden Fresh Salad $5.90
  • Oysters, Traditional Kilpatrick Oysters $2.60/each
  • Combo Small $ 17.00/ Large $ 24.00
  • Lamb Small $ 19.00/ Large $ 27.00
  • Jelly, custard & cream $3.00
  • Pita bread $1.00
  • Garden Small $6.00/Medium N/A/Large $8.00
  • Falafel Small $8.00/Medium $10.00/King $20.00
  • Lamb Small $10.00/Medium $13.00/King $25.00
  • Hommus Small $ 4.50/Medium $6.50/Large $8.50
  • Medium $5.10
  • Fish Burger-battered fish, lettuce, tomato & tanare sauce $5.80
  • Amatricana-bacon, spring onion, chilli, wine, in a tomato salsa sauce $9.50
  • Potato- Fritter Burger-potato fritter, Lettuce, tomato & mayo $4.00
  • Hash Browns $2.00
  • 50 / 50 meal Deal - 2 pieces fish , 1/2 chicken, large serve of chips=, large salad, 1 serve of tartare sauce, 100 ml gravy and 2.25 litre P&N drink $27.00
  • Squid Salad- fresh garden salad with I fresh salt & pepper squid strips dressed with a vinaigrefte & balsamic seeded mustard dressing. $10.00
  • Steak Sandwich with the Lot - bacon cheese. egg. onion, lettuce. tomato & sauc $6.50
  • Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
  • Baked beans - house made baked beans w/ crumbled fetta served on sourdough $11.00
  • Extras - Egg (1) $2.00
  • B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
  • Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $18.00
  • Extras - Tomato $3.00
  • Phad Thai chicken or Phad Thai veg - stir fried rice noodles w/ egg, spring onion, bean sprouts, crushed nuts & coriander $14.00
  • Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
Cj's Kitchen

Cj's Kitchen

location

Address

104-106B Sturt Rd, Warradale SA 5046, Australia

phone

Phone

0883771692

clock

Opened hours

07:30 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Indonesian , Malaysian , Singaporean , Vietnamese

features

Features

Takeaway ,  Visa ,  Mastercard ,  Reservations ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Takeout

Location
104-106B Sturt Rd, Warradale SA 5046, Australia