Address
62 Glebe Rd, The Junction, Newcastle, New South Wales 2291, Australia
CJ's On Glebe in Newcastle Menu
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Nearby Sample Menus
- - Kilpatrick 1/2 $22 / doz $44
- ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- - Mornay 1/2 $22 / doz $44
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- - Add Salad $2
- Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Chicken Nuggets, Chips & Sauce $8
- Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Mushroom, Pepper, Dianne $3
- Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
- Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Egg (1) $2.00
- Plain Toast (2) $3.00
- Lamb Chipolata (2) $3.00
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
- Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- FRIED CALAMARI roast garlic aioli, lemon $17
- WEDGES with sour cream & chilli $10
- MARINATED MIXED OLIVES $7
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- - Roasted garlic and parmesan $10
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- FRIES with aioli $8
- BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Mashed Potato $3.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Dianne Sauce (LG) $1.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Sauces -
- Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
- Garlic and Three Cheese Pizza Bread $10
- - Onion rings $4
- Scotch Fillet 300g very tender cut of steak $26
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
- Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
- Risotto with chorizo, Chicken & Corn $16.00
- - add grilled chicken $4.00
- Chicken schnitzel with chips & garden salad $16.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Vegan Spring vegetable salad $15.00
- Eton Mess- Meringue, strawberry & cream $10.00
- Rich chocolate saucing pudding with vanilla bean ice cream $10.00
- Green bean hazelnut salad $5.00
- -Chicken, beef or pork $18.90
- -King prawns or mixed seafood $24.90
-
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
- -Vegetable $16.00
- ●Entree
-
Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
-
Dow hoo tod (6) $7.00
- Deep fried soft tofu served with sweet chilli sauce
-
Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
- Braised chicken or beef or pork in sweet and sour sauce $15.90
- - Chicken or Beef $22.90
- Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
- Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
- Soft shell crab sauteed in garlic and chilli $17.90
- Vegetarian spring rolls. Served with fish sauce $5.90
- Stir fried seasonal vegetables in oyster sauce $13.90
- Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
- Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
- Lyche and contreau with ice cream $7.90
- Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
- Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
- Rum and raisin ice cream $7.90
- Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
- Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
- Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Custard Tart N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
CJ's On Glebe
Phone
0249625568
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Visa , Mastercard , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only , Waitstaff , Takeout , Wine and Beer
62 Glebe Rd, The Junction, Newcastle, New South Wales 2291, Australia
- Newcastle Cafe Food Menus
- City of Newcastle Cafe Food Menus