Koufte-e-Shekar - vension mince meatballs done in a mint and walnut sauce, served with diced potatoes, cubed beetroot, ground walnuts & fresh mint $29.00
Gheime-e-Shotor - Wild NT camel pieces in a chickpea, fennel, radish and chilli sauce $32.00
Khoresht-E-Morgh - chicken pieces cooked in a rich sauce with capsicum, flavoured with cardamom and pomegranate molasses and wrapped in vine leaves $30.00
Ghormeh Sabsi - A lamb shank, slow-cooked with fresh and dried herbs, wild lime and kidney beans Single: $29.00, Double: $39.00
Trio of dips - a selection of three of our award-winning dips and tapenades served with warm bread $13.50
Kuku - A wonderful egg and herb-based slice topped with creamy yoghurt and fresh tomato $13.50
Roasted capsicum, ground walnut & pomegranate molasses tapenade - served warm on Turkish bread $13.50
Khoresht-E-Bademjan - slow-cooked beef in a delectable eggplant and tomato sauce $29.00
Visa
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Mastercard
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American Express
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Wheelchair accessible
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Reservations
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Bar Scene
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Seating
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Highchairs Available
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Street Parking
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Free Off-Street Parking
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Serves Alcohol
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Child-friendly
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Outdoor Seating
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Full Bar
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Waitstaff
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Television
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Groups