Clarendon Street Grill - Crowne Plaza Hotel in Melbourne Menu

None

Nearby Sample Menus

  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • What A Pear - Green tea & pear N/A
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Roast duck- cantonese style $26.80
    • Served with a plum sauce
  • OX tail pot $26.80
  • Chili lobster Seasonal price
    • Lobster pieces cooked with touch chili oil & spices. A delightful change
  • Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
  • Seafood combination in phoenix nest $31.80
    • King prawn, scallops. Fish fillet, calamari, green vegetable, served in nest of potato straws
  • $49.80 per person
  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • •Soup
  • Bento $13.00
  • Extra Vegetable $7.00
  • A Bowl of Rice $3.00
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • 26 Spicy and Sweet Fried Chicken $25.00
    • Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
  • - Short Rib
  • 1 choice of soup
  • Bento $15.00
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • half avocado, double smoked bacon $4.50
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • -with shaved ham/provolone/tomato $10.50
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • Mixed leaf salad $6.00
  • BREAKFAST-served until 2pm
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Lime pickle $3.00
  • Kashmiri naan $7.00
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Pan-fried Mushrooms $8.00
  • French Peas, Bacon, Lettuce $8.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Green Salad with a French Dressing $7.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • (Not available with $12 pizza deal)
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • Famous Steak Pie N/A
  • Steak and Mushroom Pie N/A
  • Chicken Leek and potato Pie N/A
  • Steak and onion N/A
  • Snow Pie N/A
  • Steak and Kidney Pie N/A
  • Cracked pepper Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Seafood Soba $10.00
  • Teriyaki Chicken Soba $10.00
  • Eel Rice & Salad $12.50
  • Chicken or Vegetarian Curry $10.00
  • Prawn Soba $10.00
  • Eel Soba $12.50
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Beef Rice $11.00
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Popcorn Chicken $8.00
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Beef / Our Moussaka / Onion $30.00
  • Prawn Popcorn $95.00/person
  • Suckling Pig / Side Salad $30.00
  • Watermelon / Feta $15.00
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Autumn Horiatiki n/a
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • Tomato / Halloumi $18.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Honey Glazed Pork Spare Ribs $6.50
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Mango Sorbet $7.00
  • Pineapple Fritter & Ice cream $7.00
  • Diced Seafood & Bean Curd Soup $6.50
  • Special Deep Fried Ice cream $7.00
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • BACON & EGG 6.90
  • NUTELLA
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • 9.90
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • -Bacon with sour cream and spring onion
  • Crepe de banane $9.00
  • Croissant with ham, cheese and tomato $8.00
  • Croissant with jam and butter $6.00
  • Crepe with maple syrup $7.50
Clarendon Street Grill - Crowne Plaza Hotel

Clarendon Street Grill - Crowne Plaza Hotel

location

Address

Crowne Plaza Hotel, 1-5 Spencer Street, Docklands, Melbourne

phone

Phone

0396482756

email

Email

None

clock

Opened hours

6:30 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , Modern Australian

features

Features

Location
Crowne Plaza Hotel, 1-5 Spencer Street, Docklands, Melbourne
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