Claude's Kitchen in The Rocks Menu

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Nearby Sample Menus

Potato gnocchi w exotic mushroom, snow peas and verjuice $22
Petuna ocean trout w compote of onion, black olive & fennel, pickled cucumber & feta $29
Margheritta – cherry tomato, buffalo mozzarella, basil & oregano $16
Pumpkin – zucchini, olives, feta & pesto $16
Classic caesar salad w cos, bacon, anchovies, soft boiled egg, parmesan, & garlic crouton $16
Crispy eggplant, butternut pumpkin, rocket, goat’s curd and balsamic $19
Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
- 2 Courses $52 per person

Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8
Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard $28
Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea $30
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19

Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90

BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
Vegetable / Tofu $10.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
TSING TAO – Chinese N/A
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95

STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Tea $3.50
Dessert $8.00
Children's Meal -
PIE Home Made Beef and Red Wine Pie -
CHICKEN Freshly Marinated Chicken Breast -
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp

Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw $20
THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5

- Miso marinated toothfish Saikyo yaki -
Crispy Tempura Prawn $4.5/pc
- Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! -
- Seaweed salad with famous Shiki dressing -
Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: $75.00 per person
- Your choice of Sushi hand-roll (2 pc) -
Chicken Kara-age - Fried soy-marinated chicken 5 pc $9
Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29

Risotto - Mushroom, truffle pecorino $35
Duck - Shitake, cuttlefish, roe $29
Black Angus - Pine mushroom, bone marrow, liquorice $47
Velouté - Cauliflower, hazelnuts, truffle oil $27
Chicken - Consommé, truffle, organic vegetables $29
Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
Riverina lamb - Persian fetta, blackberry, almond, quinoa $43
Swordfish - Corn, curry, coconut $40

Gelato & sorbet - w biscotti $12.95
Cheese & Bacon - 120gm beef pattie char grilled served w iceberg lettuce, tomato,aged cheddar, crispy bacon sweet & baby ray BBQ sauce $14.00
Extras Aioli: $2.00, Chilli salt: $1.00
Beer Battered Chips - w sea salt & chilli flakes $7.00
Tiramisu - w whipped cream strawberry & chocolate sticks $13.95
Chicken Wings - w sea salt, lemon, oregano & chilli, preserved lemon dip $11.95
Burrata di Buffalo - w roast capsicum peperonata & cherry tomato $13.95
Crisp oven baked garlic & herb flat bread $6.95

Entrée (Alternate Serve): A Collection of Hawker Satay Sticks Peanut Sauce & Pickled Cucumber / Tempura Prawns Chilli Mayonnaise / 1 st Course: Baked (Half) Lobster 5 Spices & Brandy Sauce -
7. Skewed Cubed Beef in Terriyaki Sauce -
& Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
Mains (Alternate Serve): Wagyu Beef Cubed with Wasabi, Sweet Potato, Broccoli, Tomato & Steamed Rice / Fillet of Snapper Steamed with Ginger, Soy, Shallots, Asparagus, Brococoli, Potato Wedge & Nood -
1. Spring Rolls -
Menu E / 01. Chicken San Choy Bow / 02. Wok fried Squid in Sweet & Sour dressing / 03. Salt & Pepper Tempura King Prawns / 04. Fish Fillet Stir Fried in X.O. Sauce with Snow Peas / 05. Crispy Skinned $69.80* per person
Entrée (Alternate Serve): Fire-Wok Prawns Chilli Ginger, Shallots & Jasmine Rice / Peking Duck Pancake Rolls Shallot, Cucmber & Hoi Sin Sauce -
09. Imperial fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -