Clayton RSL in Clayton Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Fire roasted garlic and parmesan ciabatta $7.50
Roast of the day TBA
- Please refer to specials boards
Porterhouse schnitzel $17.00
- Served with chips and salad
Compass beef burger $18.00
- 150G of premium chuck beef topped with tasty cheese, crispy bacon, lettuce, tomato, garlic, aioli and served with chips
Porterhouse steak $20.00
Chocolate, strawberry or caramel nut sundae $6.50
Affogato amaretto with biscotti and vanilla bean ice cream $14.00
-Gravy, mushroom, pepper or dianne $2.00

Bowl of Plain Egg Noodles $2.50
Kangaroo with garlic sweet chilli sauce & vegetables $16.90
Honey with snowpeas, authentic Thai spices, spanish & spring onions -
Tom Yum Soup with vegetables & egg noodles -
Red or Green or Indian Curry Noodles in Thai Sauce with egg noodles & vegetables -
Prawn Crackers with peanut dipping sauce $2.50
- Seafood or Squid $14.90
Peanut & Coconut with broccoli & cauliflower -

Lamb Speciale - marinated lamb, baby spinach, semi dried tomato, mushroom, roasted capsicum, garlic, chilli, topped with homemade tzadziki sauce $15.90 / $20.50 / $25.50 / $30.50
Dim Sim $1.20
Prawns N Chips - 6 Prawns and Tartar Sauce $11.90
Rustic - shaved virginian ham, fresh tomato, roasted capsicum, kalamata olives, mushroom $15.90 / $20.50 / $25.50 / $30.50
- Small / Medium / Large / Family
Nuggets N Fries - 3 Nuggets and sauce $7.50
Coorong - Spring's Smoked Salmon, brie, spanish onion, sour cream, capers, topped with fresh dill (garlic base) $15.90 / $20.50 / $25.50 / $30.50
Carbonara - Bacon pieces, egg, cracked pepper and cream $13.50 / $17.50

Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
Chimmi Churri Prawn Skewers - Prawn skewers marinated in Chimmi Churri & served with a coriander pilaf & minted yoghurt $17.50
Steak Sandwich - Grain fed porterhouse steak with roasted Roma tomatoes, balsamic onions, beetroot relish, cheddar cheese & rocket, drizzled with aioli & served with seasonal chips $17.00
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacio with garlic & herbs or wholegrain mustard & tasty cheese $7.00
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Bowl of Seasoned Chips - Seasoned chips served with choice of tomato sauce or garlic aioli on the side - Small - Large $ 6.50, $ 9.00
Barramundi - Pan fried Barramundi fillet on a coriander pilaf with a light red curry sauce & Thai herb salad $28.00

-1/2 Doz $13.90
Chicken schnitzel $16.90
- Coarse crumbed chicken breast schnitzel served with chips
Crispy chicken burger $17.90
- Crispy chicken breast schnitzel, cheese, bacon, lettuce, tomato, cucumber, pineapple, beetroot relish & aioli served with chips
Warm chicken salad (GF) $21.90
- Grilled chicken tenders with mixed lettuce, cucumber, onion, carrot, capsicum, cherry tomatoes & feta cheese drizzled with an orange sweet chilli dressing
Seafood basket $22.90
- One pieces of coopers ale battered butterfish with a combination of golden fried crumbed prawns & tempura battered calamari served with chips
Kangaroo fillet (GF) $23.90
- Marinated in pepperberry and bay leaves served medium rare with a chilli plum sauce and sweet potato wedges
Soup & salad bar $13.90
- Soup of the day, plus help yourself to our extensive salad & vegetable bar
Chicken schnitzel parmigiana $19.90
- Coarse crumbed chicken breast schnitzel topped with napolitana sauce & melted cheese served with chips

Clayton RSL

Fleurieu > Clayton > Clayton RSL

Address

171 Carinish Rd, Clayton VIC 3168, Australia

Phone

0395441035

Email

None

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM