Address
311 Cleveland St, Sydney NSW 2016, Australia
Cleveland's in Surry Hills Menu
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Nearby Sample Menus
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Grilled chorizo, sherry, lemon $10
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- With lavosh, fruit compote, apple $14.50
- Marinated sicilian olives $7
- Garden fries, aioli $9.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
- Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
- Wedges - w/ sour cream and sweet chilli sauce $8
- Garlic Bread $6
- Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Chips - w/ McDonnell’s Irish Curry Sauce $9
- Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
- Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
- Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
- Garden Salad $4.00
- Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
- Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
- Bowl of Fries $4.50
- Radicchio - radicchio with orange segments, walnuts & goats cheese $17
- Grana Padano & Herb Bread $6
- Bread $18
- Macaroni $18
- Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
- Spiced Chocolate Negroni - Sailor Jerry’s Spiced Rum, Antica Formula and Aperol, spiked with chocolate bitters $16
- Truffle Mash Potato $12
- Prosciutto Croquette - prosciutto fritters with aioli $14
- Russian rye bread with thyme (Borodinsky) $2.95
- Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
- Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
- Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
- Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
- Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95
- Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
- Homemade fried pie Chef’s Choice $3.95
- Red lentil and sweet potato with Indian spices N/A
- - Half chicken $18.90
- Half chicken and chips $12.70
- Lamb kofta with house spices, tomato sauce and yoghurt N/A
- Medium $11.50
- Twice cooked crispy potatoes with fragrant salt N/A
- Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
- The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
- Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
- Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
- Crispy spring rolls with classic dipping sauce $9.5
- Free range chicken pho ga noodle soup $13
- Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
- Chefs Special Daily Baguette Served with matching condiments and salads. N/A
- Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
- Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
- CHORIZO PORTENO Housemade Pork Sausage $14
- POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
- EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
- MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
- ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
- ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
- TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
- CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
- Pan seared barramundi, carrot puree, fennel salad $39
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Italian sopressa, salami, black olive, artichoke $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Mesculin, tomato, red onion $7
- Garden fries, aioli $9.50
- Spiced chicken wings, hot sauce $13
- Crispy cider battered red emperor, fries, tartare $29
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Side Salad $3.95
- 2 Whole Chickens with 2 large sides* $47.25
- 8 Churrasco BBQ Ribs $8.95
- Portuguese Rolls (6 pcs) $5.70
- Chips (Regular) $3.95
- Grilled Tenderloins* $9.95
- PERi-PERi Mixed Nuts $3.95
- Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
- Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
- Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
- Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
- Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
- Garlic Bread $5
- Caesar Salad $15
- T-Bone $25
- Chicken Parma $15
- Scotch $25
- Porterhouse $25
- Grilled flathead tails seasoned with lemon & herbs $18
- Reef & Beef $25
Cleveland's
Phone
0296988449
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
311 Cleveland St, Sydney NSW 2016, Australia
- Surry Hills Cafe Food Menus
- Central Cafe Food Menus
- Inner Sydney Cafe Food Menus