Cleveland's in Surry Hills Menu

None

Nearby Sample Menus

  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Brocollini, pickled red onion $8
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Chips - w/ cheese and garlic mayonnaise $8
  • BLT Sandwich - w/ chips $11
  • House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Chips $6
  • Chicken Parmigiana - w/ chips & Salad $17
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Soft Greens W Olive Oil and Lemon $14
  • Bread $18
  • The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
  • The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
  • Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
  • Risotto $18
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
  • Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
  • Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
  • Chicken and sweetcorn meatball with aromatic tomato sauce N/A
  • Sweet potato with preserved lemons and peas N/A
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • Slow cooked chicken tagine with preserved lemon N/A
  • Family $20.00
  • Chocolate brownie $5.00
  • - Quarter chicken $15.90
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
  • Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
  • Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
  • EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • With lavosh, fruit compote, apple $14.50
  • Marinated sicilian olives $7
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • White Rice $3.95
  • Coleslaw (Large) $5.95
  • Portuguese Rolls (6 pcs) $5.70
  • Caramelised Onion $1.50
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • PERi-PERi Chips (Regular) $3.95
  • Chips (Regular) $3.95
  • Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
  • Chicken Parma $15
  • Nuggets & Chips $8
  • Scotch $25
  • Caesar Salad $15
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Fishermans Basket $18
  • Parma & Chips $8
  • Reef & Beef $25
Cleveland's

Cleveland's

location

Address

311 Cleveland St, Sydney NSW 2016, Australia

phone

Phone

0296988449

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
311 Cleveland St, Sydney NSW 2016, Australia
Similar Restaurants based on Cuisines