CLOUDS FISH RESTAURANT in Sydney Menu

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Nearby Sample Menus

Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Cinnamon Vienna Toast $3.00
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Bacon and Egg Sandwich or Wrap $5.00
Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10

Filete de Ternera - Veal Steak $27.50
Cocido - Spanish soup $12.50
Calamares Fritos - Deep Fried Squid $16.00
Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
Jamon Serrano - Spanish ham $22.00
Ocean Perch $29.50
Jamon Serrano - Spanish ham $17.50
Flathead $27.00

Beef with Chinese Broccoli $22.80
Chicken in Black Bean Sauce $23.80
Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Prawn Fritter (Two) $ 9.00

Valentine 10 N/A
Mango & Coconut each: $2.50, dozen: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 13 N/A
Blue Sky $50
Lamington each: $2.50, dozen: $27.00
Valentine 11 N/A
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella

Vegetarian udon $11.95
- noodle soup with vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura udon $14.50
- prawn tempura and noodle soup
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice

The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00

Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Please ask our waitperson N/A
Choose any pasta/ hot dishes from our hot food bar N/A
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80

Wild Rocket & Parmesan with balsamic dressing $9.90
Chips $7.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90