Club 23 in Southbank Menu

None

Nearby Sample Menus

  • Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
  • Regional and international wine pairing available $50 / $70
  • Warm octopus terrine fennel, rocket and black pudding salad $20
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Wild mushroom risotto $30
  • Rib-eye on the bone 750g (to share) $140
  • Local fish at market price
  • Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Strawberry $7.50
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Braised Patagonian toothfish with eggplant and roasted goose liver $58.00
  • Wok-tossed sliced beef tenderloin Full $58.00
  • Duck ravioli in its own consommé $18.00
  • Congee with minced pork and sweet corns $28.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Drunken pigeon $48.00
  • Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
  • Braised fish fillet with brown vinegar sauce $20.00
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Banana and Strawberry $7.50
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
  • Grain Fed Black Angus Scotch Fillet $38
  • Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
  • Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
  • Oysters - Natural Oysters Served With Shallot Rings, Sake, Pickled Carrot & Baby Celeryor Shallow Fried Dark Ale Battered Oysters With Wasabi Aioli 1/2 doz: $19, doz $35
  • Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
  • Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
  • Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
  • Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
  • Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
  • Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
  • Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • Assorted California Nori- Maki platter40 pcs $35
  • Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Strawberry $7.50
  • Iced coffee, iced chocolate Milkshakes $7
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
  • Tiramisu $12.00
  • - American Style Tomato, cheese, hot salami, verginia ham and onion $16.00 / $19.00
  • PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
  • Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
  • - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
  • - Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce $24.00
  • Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce $16.00
  • Tempura Udon $20
  • Home-Made Ice Cream and Sorbets (3 Scoops) $12
  • Tempura $20
  • Sea Eel $5
  • Yellowtail Sashimi with Jalapeño $23
  • Japanese O-Toro m/p
  • Blackmore Wagyu Udon $90
  • Baby Spinach Salad with Dried Miso $21
  • Assorted sashimi
  • Avocado 4.00
    • avocado (V)
  • Lobster salad 4.60
    • lobster salad, avocado (inside out With furikake)
  • *(V) - Denotes vegetarian dish.
  • Salmon sashimi
  • Chicken Teriyaki 13.00
    • grilled chicken with teriyaki sauce on rice
  • Momo 9.00
    • chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
  • Yakitori 20.00
    • three skewers, rice, pickles, shredded cabbage, karaage, miso soup
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
  • Traditional steak tartare $18.00
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
  • Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Roasted kipfler potatoes, confit garlic $9.00
  • Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
  • Mt Zero marinated olives $9.00
Club 23

Club 23

location

Address

Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne

phone

Phone

0396862323

email

Email

None

clock

Opened hours

8 PM to 1 AM (Fri-Sat), Mon, Tue, Wed, Thu & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Club

Location
Crown Melbourne, 8 Whiteman Street, Southbank, Melbourne
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