Club Asuka in Melbourne Menu

None

Nearby Sample Menus

  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
  • Bacon $4.00
  • PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
  • CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
  • CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
  • DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
  • 71. Prawn Dumplings (3) $7.00
  • 3. Crispy Roast Pork on Rice $12.00
  • 114. Stewed Duck with Shitake Mushroom $22.00
  • 6. Beef with Black Sauce on Rice $12.00
  • 169. Scallops with Ginger & Shallot $33.00
  • 175. Deep Fried Prawn in Shell with Spicy Salt & Chilli $28.00
  • 36. Beef Brisket Egg Noodles Soup $13.00
  • 54. Char Kwai Teow $18.00
  • 1/2 DOZEN GLAZED 13.95
  • FANCY DECORATED 3.20 EA
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • FANCY FILLED 3.50 EA
  • 1/2 DOZEN MIXED 15.95
  • CLASSIC GLAZED 2.95 EA
  • CUSTARD 3.95 EA
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • 1 Roast Duck on rice 11.00
  • 111 Eggplant and beancurd with egg noodles 11.00
  • 94 Hot and sour soup 5.00
  • 28 Fish in spicy peppery sauce with rice 11.50
  • 102 Vegetarian omelette on rice 11.00
  • 45 Spicy cumin beef on rice 11.00
  • 109 Vegetarian fried singapore noodles 10.50
  • 84 Chicken & vegetables egg noodle soup 11.50
  • A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
  • A7 Chicken sweet corn soup $4.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • Sweet & Sour Prawn with Capsicum & Pineapple $28.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • CALIFORNIA ROLL $9.80
  • 18. VEGETABLE YAKISOBA SET $14.80
    • Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
  • BEEF CURRY $16.80
    • (Sliced beef cooked in traditional Japanese curry on rice)
  • RAMEN $15.50
    • (Famous Sapporo thin noodle in soup)
  • HORENSO GOMAAE $12.80
    • (Cold spinach with sesame sauce)
  • (S) $19.80
  • 9. YAKINIKU SET $14.80
    • Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • French Peas, Bacon, Lettuce $8.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Green Salad with a French Dressing $7.00
  • Toast $5.00
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Amaretti & pavesini tiramisu $16.50
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • 2 Courses $45.00/person
  • -Main $18.50
  • -Main $48.50
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Tempura sushi (6 pcs)
    • Fresh salmon & grilled Eel on vinegar tice
  • 2 pcs per serve
  • -Main $16.00
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • Half doz (GF) $20.00
  • -300 - 400g crab $18.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • -Oysters $12.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • -150g mussels $12.00
  • Natural (GF) $3.50
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
Club Asuka

Club Asuka

location

Address

Second Floor, 59 Bourke Street, CBD, Melbourne

phone

Phone

0396509439

email

Email

None

clock

Opened hours

9 PM to 2 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Bar

Location
Second Floor, 59 Bourke Street, CBD, Melbourne
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