Club Buffet in Port Macquarie Menu

None

Nearby Sample Menus

  • TOM YUM CHICKEN SOUP (hot and sour) $6.50
  • CLAY POT SEAFOOD MALAYSIAN STYLE A combination of king prawns, squid and scallops cooked with fresh vegetables in oyster sauce. $24.00
  • COMBINATION CHICKEN $14.80
  • HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. $17.80
  • SHORT SOUP (Wan Ton) $6.00
  • STEAMED DUCK COMBINATIONS $18.50
  • FRIED PORK RIBS IN PEKING SAUCE $16.00
  • PRAWN TOAST $8.00
  • Chilli basil prices above
    • Medium spicy stir-fried vegetables with bamboo shoots beans & fresh basil
  • Vegetables and tofu $13.90
  • Roast duck $19.90
  • Vegetables $13.00
  • Chicken, pork, beef $14.90
  • Tom kha prices above
    • Spicy Thai soup with coconut cream, fresh herbs, tomatoes mushrooms, Spanish onions & coriander
  • Prawns, fish, calamari or mixed seafood $8.90
  • Ginger classic prices above
    • Fresh ginger, garlic, onions, Shitake mushrooms, red capsicum, carrots & shallots, with your choice of meat
  • Sweetlip Snapper $7.80
  • 6 x Baby Red Soot Whiting $6.50
  • Wedges $6.00
  • Grilled $1.40
  • B & E Roll $4.60
  • Vege Dim Sim $1.80
  • Basa $5.80
  • Chicken $6.00
  • Rainforest Cafe homemade granola served with fresh fruit , yoghurt and honey yoghurt $12.00
  • Eggs Benedict on organic sourdough with either: -
  • French toast with organic sourdough, bacon and maple syrup $12.50
  • - Roasted sweet potato, fetta, rocket & sun-dried tomato pesto -
  • - mushrooms $3.00
  • Chicken Caesar Salad - Cos lettuce, bacon, eggs, parmesan and our homemade dressing topped with chicken breast and Dukkah** $18.00
  • - Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
  • Bacon & fried eggs on toasted turkish bread with our homemade tomato relish $12.50
  • Chicken & Chips - 1/4 chicken, chips & gravy $7.50
  • Mega Chicken Burger $7.60
  • Cookies Chicken Wrap $6.50
  • Yellow Curry - Seasonal vegetables with mild yellow curry sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Half Chicken $8.00
  • Fruit Salad, Mushroom, Caesar Salad Small: $4.50, Medium: $6.50, Large: $9.00
  • Fish & Chips - Beer battered New Zealand hoki fish $9.50
  • Fried Rice, Chicken Noodles Small: $4.00, Medium: $6.00, Large: $8.00
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
  • Peppered Soft Shell Crab - with mango avocaado and asian style salad $27.00
  • Gluten free bread per serve $3.00
  • Orange, apple and pineapple juice $3.80
  • Crumbed Whiting Fillets - with chips, salad and tartare $23.00
  • Tomato and basil bruschetta $13.00
  • Gourmet Steak Burger - scotch fillet, caramelised onion, field mushroom, with aussie bush chutney and mayo on turkish $18.00
  • French toast - with bacon, marinated feta and rocket drizzled with maple syrup $16.50
  • Beer Battered Dory Fillets - with steak fries and mixed greens, lemon hollandaise $26.00
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Chicken Salad Twister - $6.95
  • Sauce - Sweet & Sour N/A
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Sauce - Sweet Chilli N/A
  • Kentucky Burger $7.95
  • Fried Egg (LG) $1.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Jalapeno Jelly (LG) $1.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Crispy Bacon Rashers $3.95
  • Macarons $9.95
  • Caramel $25.95
  • Tropical Glazed $28.95
  • Strawberry Fields Torte $30.95
  • Marble Baked $26.95
  • White Cherry $99
  • Strawberry Glazed $28.95
  • Pavlova Dressed $28.95
  • Pan Seared Scallops w Chorizo Dust Lightly seared scallops w caramelised pork belly, sweet corn puree & chorizo $23.5
  • Steak House Chips Lightly seasoned $7.5
  • Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
  • Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
  • Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
  • Shooters Vodka, tomato juice, Worcestershire sauce, Tabasco & black cracked pepper 1/2 $28.5 / doz $39.5
  • Billionaire Alaskan King Crab meat, avocado & lemon beurre blanc 1/2 $28.5 / doz $39.5
  • Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • KAO SUAY steamed jasmine rice $3.5
  • - Lamb $24
  • - 1kg $58
  • PAD SATAY stir fry with a peanut sauce Tofu $16 / Chicken, Pork, Beef $18
  • We now have Mekongs own cheese cakes and fruit flans with fresh fruit toppings plus other interesting desserts N/A
  • GANG KEOWAN green curry (slightly hot) with basil -
  • PAD PET chili, kachi, peppercorns, basil & veges -
  • YUM HET shimeji mushrooms BBQ’d, then tossed in a salad with coriander, mint & lime juice $18
  • Carbonara: a rich creamy cheese and bacon sauce (the only sauce without garlic). S $9.50 / M $14.50 / L $17.50
  • Napolitana A savoury sauce, blended from tomatoes. Cooked in onion, garlic, herbs & spices. M $8.00 / L $11.00
  • Chicken nuggets & chips / Calamari or Prawn Cutlets & Chips / Crumbed veal & chips. $8.50
  • - -
  • Banquet #1: A variety of pasta & all our sauces, garlic bread & salad. $22.00 p.p
  • HOT CHICK Napolitana & carbonara, tomato, bacon, chunks of chicken, sweet chilli & sour cream. $18.00
  • Cream of Mushroom Fresh mushrooms cooked in garlic, herbs, spices, fresh cream & a dash of white wine. M $8.00 / L $11.00
  • CRUMBED CHICKEN : Specially crumbed breast fillet. $23.00
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Artisan Bread of the Day - with butter $6.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Chicken Nuggets with Chips & Salad $8.95
  • Soft drink $3.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
Club Buffet

Club Buffet

location

Address

Owen St, Port Macquarie City Bowling Club, Port Macquarie, New South Wales, Australia

phone

Phone

0265831133

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Chinese , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Groups

Location
Owen St, Port Macquarie City Bowling Club, Port Macquarie, New South Wales, Australia