Address
14 Arthur Street, Maitland, New South Wales 2320, Australia
Club Maitland City in Maitland Menu
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Nearby Sample Menus
- Chicken schintzel sandwich - Breast schintzel, avocado, lettuce, tomato +mayo an open turkish w side of chips $19.90
- Chicken schintzel - Breast chicken, served w chips, salad +your choice of sauce (gravy, creamy mushroom +choron) $19.90
- Eggs on toast - Two eggs (poached, fried, or scrambled) $10.90
- Brekky croissants - Bacon, tomato + cheese $9.50
- 3. Bacon, tomato, avocado + cheese $15.90
- Thickshake (3 scoops of ice cream) $6.00
- 2. BLT - Bacon, lettuce, tomato +mayo $10.50
- Scones - 2 scones w double cream + jam , 1 scone w double cream + jam $4.50
- Creamy garlic prawns & rice $14.90
- Hawaiian chicken schnitzel - bacon, pineapple, lettuce, tomato, mayonnaise $16.00
- Tomato chilli prawns & rice $14.90
- Works - pineapple, onion, bacon, beetroot, tomato, lettuce, cheese, egg & bbq sauce $16.00
- Salad $6.00
- Garlic $5.50
- Salt n' pepper squid with tartare sc $19.00
- 300g Scotch fillet $28.00
- Stir Fry BBQ Pork with Ho Fan $14.50
- Braised Beef with BBQ Sauce $14.80
- Braised Scallops with Ginger and Shallots $20.00
- King Prawn Fritters $12.00
- Tofu with Vegetables in Oyster Sauce $11.50
- Prawn Omelette $13.80
- Stir Fry Beef with Ho Fan $14.50
- Satay King Prawn $17.50
- Tofu and Vegetables $14.50
- Beef in Oyster Sauce sauteed broccoli,onion,shallots and straw mushrooms in oyster sauce. -
- Mixed Vegetables seasonal mixed vegetables in oyster sauce. -
- Chicken or Beef $15.50
- Paneng Curry A mild curry of crunchy ground peanuts,green peas and capsicum. pineapple curry (chicken or prawns only) -
- Choo Chee Sauce deep-fried whole fish,topped with a creamy red curry and coconut sauce. N/A
- Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -
- Steamed Thai Jasmine Rice $2.50
- High Street - prawns, caramelised onion and cheese $24.90
- Imperial Prime Surf N Turf - 250g scotch fillet steak with a side bowl of creamy garlic prawns, chips and salad $32.90
- Chef is making small quantities of delicious desserts almost daily. Maybe some Pudding or Brulee, perhaps Cheesecake, or even Pannacotta,,, ask us or check our blackboards for today's fresh offering N/A
- Golden Fried Schnitzel with Green Peppercorn Sauce $20.90
- Share Plate - salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenderloins, pork belly with chilli onion jam $26.00
- Thai Beef Salad - beef fillet strips, peanuts, crunchy noodles tossed in chef's Asian dressing $18.90
- - Garlic and Mushroom Rump $22.90
- Extra Mezze Bread $5.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Sweet potato chips - with house-made aioli $8.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
- Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
- Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
- Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
- ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23
- Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
- Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo $18
- Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
- Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
- Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
- Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
- Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese $19
Club Maitland City
Phone
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Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 12:00 – 2:00 AM, 9:00 AM – 2:00 AM, Thursday: 9:00 AM – 3:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
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Type
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Service
None
Cuisine
Features