Chilli Sauce deep-fried whole fish cooked and topped off with a wonderful sauce of chilli ,onion,garlic,sugar and a touch of lemon juice. N/A
Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. -
Duckling curry Sliced roast duckling cooked in a green curry paste with coconut cream, peas, tomatoes and pineapple $17.50
Mixed Entree (per person) MINIMUN ORDER FOR 2 A combination of the Por Pia, Curry Puffs, Fish Cakes and Chef’s Special, along with the Chieng-Mai Dish. $8.50
Seafood curry selected scallops,prawns, squid, calamari, muscles and fish fillets cooked in a milld red curry. $18.50
Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. -
Fried Rice With Prawns Thai fried rice with egg and seasonal vegetables, with your choice of chicken or beef and prawns $16.00
Pad Khing A stir-fry cooked in ginger,onion,capsicum and shallots.flavoured with soya bean paste and fish sauce. -
Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
Golden Fried Schnitzel $18.90
- Rump and Gravy $21.90
Herb Bread for Two $7.00
Chips Large $8.90
Seasoned Wedges Side - with sour cream and sweet chilli sauce $8.90
Golden Fried Schnitzel with Garlic Mushroom Sauce $20.90
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce $24
Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23