Co Cafe in Sandringham Menu

None

Nearby Sample Menus

  • Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
  • Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce $25.50
  • Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
  • Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
  • Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
  • Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
  • Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce $28.50
  • Sushi Flame-Torched - Tuna / Salmon / White Fish $4.50 / piece
  • Napoleon - tomato, cheese and mushrooms (Small/Large/Family) $8.50/$13.50/$16.50
  • Spaghetti or Fettuccini Vegetarian $13.00
  • Spanish - tomato, cheese, olives and mild peppers (Small/Large/Family) $8.50/$13.50/$16.50
  • Aussie Pizza - tomato, ham, cheese and egg (Small/Large/Family) $8.50/$13.50/$16.50
  • Margherita - tomato & cheese (Small/Large/Family) $7.50/$12.50/$14.00
  • Meat Lovers (Small/Large/Family) $9.50/$15.00/$17.50
  • Lot (Small/Large/Family) $9.50/$15.00/$17.50
  • Rusticana - tomato, ham, cheese and mushrooms (Small/Large/Family) $8.50/$13.50/$16.50
  • Salmon Tataki - Fresh salmon lightly seared and sliced, served cold with Tanabe special fruity sauce $15.00
  • Kappa Maki - Cucumber, roast sesame seed and wasabi thin roll Entree $7.00 / Main $13.00
  • Shogayaki - Thinly sliced pork sauteed with onion and ginger garlic sauce with roast sesame and salad on side $19.50
  • Hiya Yakko - Fresh organic tofu served cold with soy sauce and garnishes on the side $6.00
  • Agedashi Tofu - Fried organic tofu with light bonito sauce $6.00
  • Maguro Sushi - Fresh tuna sushi Entree $21.00 / Main $40.00
  • California Roll - Seafood stick, avocado, mayonnaise and lettuce medium roll Entree $8.00 / Main $15.50
  • Unadon - Char grilled japanese eel on rice with sweet soy based sauce $22.00
  • Pud Grapow - Basil leaves, chili and garlic stir fried -
  • Satay Sauce (to serve with roti) Small $1.00 / Large $3.50
  • Gai Yang Grilled Chicken $15.90
  • Vegetarian Curry Puff (4 per serve) $5.90
  • Pla Lard Prig - Deep fried fish fillet topped with special chilli sauce $17.90
  • Thalay Kee Mao - Seafood stir fry with thick and spicy sauce $17.90
  • Pud Preaw Wan - Sweet and sour stir fry with pineapple, cucumber and tomato, choice of -
  • Bua Loy - Sticky rice balls cooked in sweet coconut milk $6.50
  • Smoked salmon lettuce, onion, cucumber, olives, avocado, tomato & smoked salmon $16.00
  • Margherita tomato, mozzarella & basil $9.00 / $11.00 / $14.00
  • Roma tomato, mozzarella, fresh tomato, olives, anchovies, fetta, garlic & oregano $13.00 / $15.00 / $19.00
  • Gnocchi Napoli $13.00
  • Penne Tuna & Olive w/Napoli sauce $13.00
  • Tuna lettuce, onion, cucumber, olives avocado, tomato & tuna $14.00
  • Salmone tomato, fiore di latte cheese, spinach, red onion, salmon $14.00 / $16.00 / $20.00
  • Chicken Primo tomato, mozzarella, mushrooms, chicken, red peppers, olives & chilli $13.00 / $15.00 / $19.00
Co Cafe

Co Cafe

location

Address

88-90 Station Street, Sandringham, Bayside, Victoria 3191, Australia

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
88-90 Station Street, Sandringham, Bayside, Victoria 3191, Australia