Address
7a The Esplanade, Cairns, Queensland 4870, Australia
Coast Roast Coffee in Cairns Menu
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Nearby Sample Menus
- Chicken and prosciutto ballotine with cauliflower puree, baby carrots and a pinenut and currant salsa $30.90
- Chilled tiger prawn with a char grilled watermelon, coriander and snow pea salad with curry spice $19.90
- Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximerez dressing $17.90
- All Saints Estate Grand Tokay, Rutherglen, Vic 30mls $10.50
- Espresso Martini - Absolut vodka and chilled espresso coffee with a dash of butterscotch schnapps shaken $14.00
- Grandfather Tawny Liqueur Port 30mls $9.50
- Mint Tip - Mint infused rum, Wyborowa vodka, lemon juice and lemon and lime sorbet $14.00
- Chocolate and pedro Ximenez delice with Murry river salted caramel sauce and hazelnut trail $14.90
- B.B.Q. Lamb Cutlets - Sweet succulent Australian lamb is the basis of this dish. Lamb cutlets trimmed of tatare marinated in our secret sauce & dusted w/ fresh herbs before being gently barbecued. $23.90
- Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
- Gang Keo-Wan Gai, Pla (Prawns) $23.90
- Tom Yum Goong (Prawn Soup) - A subtle blend of hot and sour flavours with citrus overtones. Tom Yum Goong is the most famous of all Thai soups, the ingrediants include - the rest are our secret Small: $9.00, Large: $16.90
- Peanut Sauce Small: $4.00, Large: $8.00
- Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
- Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
- Pad see ew with Prawns $23.90
- Green papaya salad with fragrant herbs, coconut, lime and chilli $8
- Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8
- Affogato - Freshly ground espresso shot, vanilla ice cream, your choice of liquor $15
- Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
- Cabra N/A
- Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
- Salt House antipasto plate - Sliced prosciutto, pastrami, hot coppa, cacciatori, Italian salami, marinated olives, semi dried tomatoes, dips, sourdough, macadamia butter and lavosh $28
- Vintage tomato salad with persimmon, buratta, basil and aged balsamic $8
- Barramundi Fillet in Oyster Sauce $22.50
- Honey Chicken $19.50
- King Prawn and Combination $22.80
- Lemon Duck $17.90
- BBQ Pork Chow Mein $16.50
- Dim Sim (Steamed/Fried) - 4 pieces $5.00
- Garlic Fillet Steak $21.50
- Chicken Chow Mein $17.50
-
Central $20.95
- BBQ chicken red onion BBQ sauce & cheese
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Pepperoni $19.95
- classic pepperoni & cheese
- Add Banana & Chocolate sauce $14.90
- Fish and Chips
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Tosca $20.95
- ham mushrooms anchovies & cheese
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Fresh Atlantic Salmon & Prawns $22.00
- served over linguini & Green vegetables finished with sun-dried tomato cream sauce
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Chicken Fajitas $22.00
- sizzling platter or marinated chicken breast onion capsicum served with soft tortillas salad guacamole sour cream & salsa
- Add Berry compote $14.90
- ANTIPASTO (A GOOD ONE TO SHARE) A great one to start a meal with - a selection of shaved prosciutto, Hungarian salami, smoked salmonpitted kalamata olives, semi-dried tomatoes, chargrilled red pepper, $26.50
- - Beef $18.75
- BUCKET OF PRAWNS AND BUGS Chilled local bug tails & prawns served on ice with grilled Ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
- Salads Asian coleslaw, Avocado, beetroot, carrot. cucumber, Feta Cheese, Lettuce, red onion, roasted capsicums, tomato Sundried, tomatoes, Swiss cheese N/A
- OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
- BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto. $3.90/slice
- PRIME RIB ON THE BONE (GRASS FED) O’Connor beef is sourced from selected British bred cattle, grazing free range on natural pastures in the Gippsland region of Victoria. This meat is from slightly old $42.50
- BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
- FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
- MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
- POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
- PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan $5.90 / $7.90
- RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
- CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
- HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
- RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
- EGGPLANT CHIPS Fennel seed, polenta, panko crumbs $8.00
- COCONUT AND LIME SPONGE Mango, toasted coconut ice cream, citrus curd $12.00
- HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit $9.00
- VANILLA BEAN AND YOGHURT PANNA COTTA (GF) Mandarin Jelly, orange blossom granita, mandarin $12.00
- PRAWN AND AVOCADO SALAD (GF) Wild rocket, mango, fennel, orange, tomato, onion citrus dressing $23.00
- FARM HOUSE TERRINE, CORNICHONS, ONION JAM $18.00
- HALOUMI CIGARS (4) Harissa Yoghurt $14.00
- ORANGE AND CARDAMOM DUCK SHANKS (4)(GF) Orange ketchup, savoury granola, lotus root chips, eggplant miso puree $17.00
- Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
- Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
- Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
- Pad khing – stir fried ginger with onion, shallots, capsicum, cauliflower, broccoli and cashew nuts: Chicken, pork or beef / Prawn $12.95 / $16.00
- Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
- Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
- Pad prikgang nhue – stir fried beef with chilli paste and green beans $12.95
- Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
- SIRLOIN STEAK 250GM - served w. salad or greens, hand cut chips or garlic whipped mash & your choice of creamy mushroom, pepper & red wine sauce $34.00
- HOUSE MADE DIPS - w. bbq sourdough & pickles $12.00
- CRISPY FRIED SQUID - w. chilli, lime, cucumber & peanuts $16.00
- THAI BEEF SALAD - Rare roast beef, nahm jim & lots of herbs $19.00
- SUGAR CANE PORK - w. chilli vinegar $10.00
- PASTA - w. butter & parmesan $9.00
- BANANA & CARAMEL TART - w. coconut sorbet & pistachio praline $14.00
- HAND CUT CHIPS - w. house made aioli hand cut by us from real potatoes! $8.00
- add cream add$1.00
- BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Pineapple Juice from $3.90
- Royal - chicken, swiss cheese and avocado $9.90
- For a two slice melt add$6.20
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Pope's Eggs Benedict -(smoked salmon, prosciutto or bacon) Sam's lime hollandaise, baby spinach $16
- Veal Scaloppine 'n mash $10
- Hot Chocolate $4
- Takeaway Coffees Small Small $4 / Large $4.50
- Smoked Salmon - ricotta, red onion, capers, cos lettuce $12
- Fish n' chips: (fresh local reef fish), hand cut chips, homemade tartare and tomato sauces $21
- Milkshakes $5.50
- Bruschetta - garlic, oregano, sea salt, olive oil $5
- Turkish Lamb Wrap - Spiced lamb with rocket lettuce, tomato and tzatziki sauce wrapped in a tortilla served with chips $13.95
- Chicken Satay Skewers - Marinated and grilled, achar pickle, coriander, crushed peanut satay sauce $11.95
- San Choy Bau Spring Rolls - Pork and chicken with Asian vegetables, cos lettuce, gingered soy dipping sauce $11.95
- Add salt and pepper squid $4.00
- Curry Spiced Chicken Breast - Char grilled with bombay potatoes, spinach, yoghurt, tomato sambal $24.95
- Lamb and Feta - Lamb, feta, roasted capsicum, napoli sauce, onion, parsley, yoghurt $17.95
- Salt and pepper calamari $5.95
- Garlic cream prawns $6.95
- Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
- Kids Ice Cream or Extra Scoop $2.50
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Refills $2.50
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Garlic toasted Panini w/ duo of dips V $13.9
- Japanese style chicken salad w/ crisp fried wanton $19.9
- - Add on chips $3.50
- Sauces – Tomato, BBQ, Aioli, Sweet chilli $1.0
- Roast pumpkin, spinach, feta, rocket, red onion & tomato V $10.1
- Char grilled beef rib fillet, salad & chunky chips $12.0
- Char grilled Steak sandwich (160g) on toasted panini bread w/ tomato chutney, aioli, beetroot, caramelized onion, salad & chips $24.0
- Chicken, pesto crème fraiche, lettuce & crispy prosciutto $12.7
Coast Roast Coffee
Phone
0402348482
Opened hours
Sunday
06:30 - 21:30
Monday
06:30 - 22:30
Tuesday
06:30 - 22:30
Wednesday
06:30 - 22:30
Thursday
06:30 - 22:30
Friday
06:30 - 22:30
Saturday
06:30 - 22:30
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Kid Friendly , Seating , View , Highchairs Available , Child-friendly , Outdoor Seating , Takeout