Coco Bliss in Coogee Menu

None

Nearby Sample Menus

  • SUMMER PASSION ~passionfruit, banana and orange $7.00
  • SALAMI ~Danish salami, semi-sundried tomatoes, rocket and tasty cheese. $6.50
  • Pure Spring Water (Small/Large) $2.00/$3.50
  • ENERGY JUICE ~mint, ginger and pineapple with guarana (Reg/Large) $6.00/$7.00
  • 30g of protein powder, wheatgerm, honey, banana, $9.00
  • VEGETARIAN ~Home made olive tapenade, marinated eggplant, artichoke, mushrooms, semi-sundried tomatoes, marinated capsicum and tasty cheese. $7.00
  • Large $8.00
  • Delicious toasted muesli, rolled oats and cinnamon blended with banana, ice-cream, honey and ice. $7.00
  • Angus Scotch fillet, farofa and salsinha, vegetables $29
  • Veal backstrap, mushroom, shallots, white wine, veal jus, vegetables $26
  • Bobó de Camarão - prawns in a puree of cassava, dendê oil, coconut milk, coriander & rice $28
  • Prawns, tomato, garlic, chilli, white wine $16
  • Parmesan crusted Lamb brains, bacon, salsa criolla $17
  • Sydney rock oyster with palmito, lime, pimenta biquinho, spanish onions, coriander 1/2  Dozen: $18; Dozen: $32
  • Mandioca frita - Brazilian cassava chips $7
  • Plain bread $3.50
  • Short black, macchiato $3.30
  • Spaghetti, prawns, calamari, fish, mussels, scallops in a Napoletana sauce $28.00
  • Banana and blueberry bread served with walnut butter, one slice $6.00
  • Steamed greens, olive oil & parsley $6.00
  • Regular $3.80
  • Extra shot, decaf, soy $0.50
  • Prosciutto & rockmelon, mango & watercress, honey coriander drizzle $18.00
  • Grilled jumbo prawns with garlic butter $18.00
  • Spring Roll (4pcs) - veg $6.50
  • Mixed Entrees - curry puff, spring roll, chicken satay, fish cake $7.50
  • Green Curry (Hot) $11.90
  • Still Water (600ml) $2.50
  • Tofu Salad - tofu salad in Thai dressing $11.90
  • Beef Phi Phi - stir fried beef with pepper corn and pineapple $14.90
  • Pla Rad Prik - crispy barramundi served with Thai chilli sauce $16.90
  • Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Garden fries, aioli $9.50
  • The garden’s baked mac and cheese $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crispy cider battered red emperor, fries, tartare $29
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • VEGETARIAN BREAK-FEAST N/A
  • PUMPKIN N/A
  • CHICKEN, CHEESE, AVOCADO N/A
  • BACON & EGGS ON TOAST OR EGGS ON TOAST OR BACON ON TOAST N/A
  • CALAMARI & CHIPS N/A
  • banana bread and other baked goodies See From the Bakery for other delicious baked treats. N/A
  • THE BIG BREAKFAST N/A
  • TANDOORI CHICKEN SLAMMER N/A
  • Potato wedges chilli salt, garlic mayo $10
  • Cherry tomato pizza basil, fresh mozzarella $17
  • Green beans $6
  • Fish & chips $10
  • Bucket of Australian prawns lemon, aoli - 500g $32
  • New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
  • Mac & cheese $10
  • Garden salad $7
  • Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
  • Fettucine Marinara Ribbon pasta tossed in a thick tomato sugo w fresh local mussels, prawns, calamari, vongole & scallops $20
  • Carrettiera Mozzarella, fresh tomato, rocket & parmesan $15
  • All’Aglio Garlic pizza bread $10
  • Pollo LaSpiaggia Corn-fed breast of chicken w walnuts, sun-dried tomatoes, dry sherry & cream $20
  • Romana Tomato, mozzarella, anchovies, cappers, olives & oregano $15
  • Quattro Stagioni Tomato, mozzarella, mushrooms, artichokes, ham & olives $15
  • Pollo alla Contadina Corn-fed chicken marylands, braised w champignon mushrooms, black olives & capers in a napoletana sugo $20
  • Fried Calamari n/a
  • Eel, Cucumber, Lettuce n/a
  • Gyoza - Japanese Dumpling n/a
  • Futomaki n/a
  • Vegetarian n/a
  • Egg Salad n/a
  • Raw Tuna, Avocado, Salmon, Cucumber n/a
  • Avocado n/a
  • Muesli or Granola served with banana, strawberries and yoghurt $11.00
  • Corn Fritters served with bacon, baby spinach, avocado and tomato salsa $16.50
  • Irish Breakfast - toast, eggs, bacon, paddy's pork sausages, hash brown, baked beans and (black or white pudding) $18.00
  • Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
  • Grilled Nile Perch - served with homemade tartar sauce fries and side salad $16.50
  • Banana Bread lightly toasted served with ricotta and honey $7.50
  • Toast, Bacon and Eggs $12.50
  • Slow cooked pulled pork w/ crisp and homemade mayo $11.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Mesculin, tomato, red onion $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Coco Bliss

Coco Bliss

location

Address

233 Coogee Bay Rd, Coogee NSW 2034, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Health Food

features

Features

Cafe

Location
233 Coogee Bay Rd, Coogee NSW 2034, Australia