Address
74 Wood St, Mackay, Queensland 4740, Australia
coco cubano mackay in Mackay Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Fish Cakes $3.00
-
Family Pack $44.00
- 4 pcs Fish, 4 Potato Scallops, Medium Chips & 1.25L Drink
- Large $7.00
- Chips, Cheese & Gravy S: $6.00 M: $10.00 L: $15.00
- Prawn Twisters $1.50 each or 4 for $5.00
- Reef Fish (local fish) $12.50
- Rib Fillet Steak, Mince, $12.00 Fish (Battered, Crumbed or Grilled) $12.00
- Chicken Alfredo, Chicken Fillet $9.50
- -Chicken $14.80
-
Satay dishes
- Cooked in satay paste, coconut milk, creamy milk, our special peanut sauce with vegetables
-
Hainanese chicken rice $14.80
- Tender and juicy poached chicken served with fragrant rice, chilli sauce and cucumber
-
Wa ton hor (kway teow siram) $14.80
- Wok seared flat rice noodle immersed in a creamy egg sauce with chicken and mixed seafood
-
Tom yum soup
- Spicy and sour soup with lemongrass, mushrooms, lemon juice and fresh herbs
-
Cashew with mixed vegetables
- Stir fried with cashews on top
-
Rainbow beef $19.80
- Deep fried beef strips cooked with crispy with kangto sauce
-
Mixed entree $7.80
- 1 curry puff, 1 spring roll and 1 thau fish cake
- Blueberry and Pineapple $10.50
- Ham, Cheese and Tomato $14.90
- Apple with Maple Syrup $10.00
- Fresh Strawberries (in season) $10.00
- Blueberry and Lychees $10.50
- Minced Beef with Cheese, Jalapeno Peppers, Black Olives and Capsicum $15.50
- Banana and Cointreau $10.50
- Cheese with Asparagus $13.50
- Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
- Baked Mushrooms - grilled onion, corn puree, basil $7.20
- Steak Cut Chips - with smoked aioli $7.20
- Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
- Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
- Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
- Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
- Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
- White Gold Mudcake $28.95
- White Cherry $99
- Jamaican Chocolate $26.95
- Marble Mudcake $30.95
- Chocolate Chip $25.95
- The Chelsea $249
- True Love Kiss $249
- Mississippi Baked $30.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Pineapple Ring (LG) $0.95
- Béarnaise Sauce $1.95
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Prawn $16.50
- Honey Prawns $15.90
- Crab and sweet corn $6.90
- Duck & Chinese Mushrooms $16.90
- Sweet & Sour Duck $16.90
- Plain $12.50
- Satay Combination $14.90
- Sweet & Sour Prawns $15.90
-
-Main meal
- Larb gai chicken salad, green curry beef, sizzling crispy steak, island seafood in hot pot, thai yellow bean pork, phoenix special fried rice
-
-Main meal
- Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
- Fresh roll (2) $4.50
-
Banquet B $29.99 per person
- minimum 3 people
-
-Entree
- Spring roll, curry puff, coconut prawn, tom yum chicken soup
-
Banquet C $30.99 per person
- Minimum 4 people
- Thai beef salad $12.90
- Steamed dim sim (2) $3.50
- Green tea panna cotta with white chocolate ganache and pandang syrup $18.00
- - Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
- Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
- Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
- - Champagne granita -
- Beef -
- Grilled flatbread with chickpea dip, garlic oil, caramelised balsamic and dukkah $16.00
- Coke, Coke Zero 375ml $3.50
- Chicken with Vegetables $10.50
- X.O.Chow Mein (hot) $10.50
- Salt & Chilli Fish Fillet or Pork Chop or Tofu $10.50
- Curry Chicken or Prawns $10.50
- Crispy Skin Chicken $10.50
- Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
- Sizzing Combination Pan Fried Egg Noodle $10.50
- Beef Dry Stir Fried Noodle $10.50
- SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
- CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
- HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
- VEGETABLE FRIED RICE A vegetarian delight. $12.00
- HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
- SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
- SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
- CRAB MEAT SOUP Superior crab meat soup thickened with egg white. $12.50
- Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
- Plain Steamed Basmati Rice $3.00
- Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
- Korma - a creamy onion and cashew sauce flavoured dish, rich in flavors, without being spicy $17.90
- Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
- S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
- Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
- Plain Naan - plain flour bread cooked in tandoor $3.00
- ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
- LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
- KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
- CREAMY MASHED POTATOES WITH A HINT OF GARLIC (GF) $6
- ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce $30
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12
- Half a succulent grilled chicken with your choice of juicy ribs: Lamb ribs $42
- Crispy fried baby chat potatoes w/ crushed sea salt $5.90
- A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
- Jasmine rice $3.00
- Crispy sweet potato chips w/ bloody Mary mayo $6.50
- Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
- Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
- Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
- Regular crunchy chips $4.90
- Beef 14.90
- 82. OYSTER CALAMARI 17.90
- Duck 17.90
- 81. CASHEW NUT PRAWNS 17.90
- 78. HONEY PRAWNS 17.90
-
24. STIR FRY MEAT WITH VEGETABLES
- Your choice of stir fried meat combined with seasonal vegetables.
-
42. PAD THAI 12.90
- Stir fried noodles with bean sprout, egg, ground peanuts and our superb Pad Thai sauce. Chicken, beef, or pork
- KAO PAD (Thai Fried Rice) 12.90
coco cubano mackay
Phone
0428758065
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Cuban , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout
74 Wood St, Mackay, Queensland 4740, Australia
- Mackay Cafe Food Menus
- Mackay Cuban Menus
- Mackay Gluten Free Menus
- Mackay Vegetarian Menus