Coco Hut Indian Café & Restaurant in Cronulla Menu

None

Nearby Sample Menus

  • Pan fried chilli and garlic calamari with fresh parsley and lemon -
  • Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise -
  • Chocolate fondant with vanilla bean ice cream and honeycomb crunch -
  • amuse bouche -
  • entrees -
  • Banana semi freddo on a jaconde disc with salted caramel sauce, crispy banana and coconut tuille -
  • Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -
  • mains -
  • Fish Burger $8.90
  • Seafood Salad Reg $6.90 / Large $8.90
  • Flathead Fillet $11.90
  • All fish may be Battered, Grilled or Crumbed -
  • Crumbed $7.30
  • Spring Roll $2.80
  • Barramundi Fillet $10.50
  • Crab Claw $2.70
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • Tuscan fried potatoes $8.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • Soup of the day $15.00
  • POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
  • Freshly baked tart of the day $18
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • - Side muesli $2.50
  • Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
  • Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • - kilpatrick ½ doz $19 / 1 doz $37
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • Blueberry Almond Tart $3.80
  • Rocky Road $2.50
  • Choc Mint Slice $2
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Cupcakes $2
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Custard Tart $2.70
  • Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Chinotto $3.00
  • Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
  • Antipasto $12.00
  • Calamari Grilled Marinated and grilled $20.00
  • Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
  • Stickydate pudding $9.00
  • Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
  • Bolognese Minced beef and tomato sauce $15.00
  • Summer berry pudding with clotted cream $11
  • Chips with aioli (v) $8
  • Peking Duck Pancakes $11
  • Kumera Chips (v) $8
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Spicy Chicken Empanades $11
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Turkish Bread with homemade dips (v) $11
  • Half Chicken $8.40
  • Roast Beef $6.90
  • Medium $8.40
  • Fish & Chips $11.50
  • Mini Combo Pack - Quarter Chicken and Salad $10.50
  • Small $5.90
  • X-Lge $12.50
  • Whole Chicken $14.90
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Anchovies $5.0
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Pickled Green Chillies $5.0
  • Fries $7.0
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
  • Kao Kai Tod (deep fry chicken) Deep fry chicken with some sweet chilli sauce. $12.90
  • Seafood or Prawn $14.90
  • Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
  • Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
  • Golden Wings (2pcs) Deep fried chicken wing $5.90
  • Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
  • BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
  • Steak & Chips $9.50
  • Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
  • Chilli Con Queso $10.90
  • Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
  • * Tostada (Beef, Chicken OR Prawn) -
  • * Chilli Con Queso Dip & Corn Chips -
  • Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
  • Sombreros (Chicken, almonds & raisins) $17.90
Coco Hut Indian Café & Restaurant

Coco Hut Indian Café & Restaurant

location

Address

4/20 Gerrale St, Cronulla NSW 2230, Australia

phone

Phone

0285448300

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Indian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television

Location
4/20 Gerrale St, Cronulla NSW 2230, Australia
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