Coco Sambal in Bentleigh Menu

None

Nearby Sample Menus

  • PEPPERED STEAK $3.50
  • ASPARAGUS & MUSHROOM Med $13.50 / Large $17.50
  • CARROT & LEEK Med $13.50 / Large $17.50
  • PLAIN STEAK $11.00
  • STEAK & MUSHROOM $3.50
  • STEAK & KIDNEY $3.50
  • CHICKEN & CORN $3.70
  • STEAK, CHEESE & BACON $11.00
  • Tomato $0.60
  • Hamburger in Batter $3.00 ea
  • Burger (Plain) $5.50 ea
  • Junior Pack - Shark bite, Sth Melb Market Dim Sim, Potato cake & chips $6.80
  • Hot Dog in Batter $2.50 ea
  • Calamari Rings $1.00 ea
  • Beef Croquettes $2.00 ea
  • Barramundi $6.80
  • Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $ 17.90
  • Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut $ 20.90
  • Fish Cake - Thai Style Fish Cake w cucumber salsa $ 8.90
  • Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
  • Sumalee Chilli Beef - Thai wok-fried beef w spice shrimp pasted, chili, kaffir lime and green vegetable $ 14.90
  • Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 8.90 / Vegetarian $6.90
  • Grilled Beef Salad - Grilled chili jam beef, onion, crispy fried shallots, Asian herbs w tangerine-lemon dressing $ 12.90
  • Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 13.90 / Vegetarian $12.90
  • Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
  • Sticky Date Pudding with hot toffee sauce Main: $5.00, Senior: $2.50
  • Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
  • BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90
  • Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50
  • Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese $16.90
  • Garlic Bread Main: $6.50, Senior: $3.00
  • Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
  • Singapore Noodle (Mild) - thin vermicelli noodles, stir fried with shrimps, roast pork, egg & vegetables with mild curry sauce $10.00
  • Stir Fried Braised Beef Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
  • Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
  • Vegetarian Curry Puffs (4) $6.50
  • Beef Black Pepper Noodles (Little Spicy) - thin egg noodles with beef & vegetables in a famous black pepper sauce $10.00
  • Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
  • Satay Chicken Noodles - hokkien noodles with chicken & vegetables in a special satay sauce $11.00
  • Chicken Teppan-yaki U Don Noodles - U don noodles with chicken, mushroom & vegetables in a Japanese style teppan-yaki sauce $11.00
Coco Sambal

Coco Sambal

location

Address

466B Centre Rd, Bentleigh, Glen Eira, Victoria 3204, Australia

phone

Phone

0395578666

email

Email

None

clock

Opened hours

Sunday 11:00 - 21:30 Monday 11:00 - 21:30 Tuesday 11:00 - 21:30 Wednesday 11:00 - 21:30 Thursday 11:00 - 21:30 Friday 11:00 - 21:30 Saturday 11:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Location
466B Centre Rd, Bentleigh, Glen Eira, Victoria 3204, Australia
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