Coco & Thyme in Melbourne Menu

None

Nearby Sample Menus

  • 105. Lemon Chicken $22.00
  • 180. Water Convolvulus with Chilli & Preserved Bean Curd $20.00
  • 111. Deep Fried Ribs with Spicy Salt & Chilli $22.00
  • 126. Cantonese Style Beef Fillet $27.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 58. Deer Meat with Noodles and Snow Peas $20.00
  • 87. Soft Shell Crab $9.00
  • 3. Crispy Roast Pork on Rice $12.00
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice
  • 29. BEEF STIR FRIED NOODLE 10.00
  • MON—FRI (11:30AM - 2:30PM)
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 77. Prawn Mince Ball $5.80
  • 111. Green Tea Parfait (V) $6.80
  • 65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
  • 90. Ebi Karaage (deep fried softshell shrimps) $5.80
  • RED PLATE $6.80
  • 123. Tobikko (spicy flying fish roe) (GF) $6.80
  • 79. Duck Spring Roll $5.80
  • 24. Fresh Prawn Nigiri (GF) $4.80
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
  • 1. EDOYA BENTON $17.70
    • Traditional Lunch Box served
  • HOTATE YAKI $16.50
    • (Fried scallop in garlic butter sauce)
  • TENDON $17.60
    • (Deep fried prawn and vegetable in light batter on rice)
  • SAKANA NO BUTTER YAKI $22.80
    • (Grilled fish fillet with garlic butter sauce)
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • (L) $22.80
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • Bento $13.00
  • Large $45.00
  • 54 Spicy Rice Cake with Dumplings $18.00
    • Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
  • Extra Bean Sprout $3.00
  • For 2 People $76.00
  • 53 Spicy Rice Cake with Ramyeon $17.00
    • Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
  • 23 LA Style Beef Rib Bento
    • Marinated LA style Beef Ribs in Special Soy Sauce
  • 2 bowls of steamed rice
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Served with Chicken $17.00
  • Fish and Chips $12.00
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • A choice of any of the above sauces
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Apricot/Banana Bread $ 8
  • ( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
  • Whole slow roast lamb shoulder to share 79.00
  • Toast with jams & preserves 9.00
  • Cara Cara orange, Campari & mascarpone 12.00
  • Chopped cold smoked trout, mollet egg & Turkish bread 16.00
  • Tin of Ortiz anchovies 22.00
  • Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
  • Madeleine filled with lemon curd (15min) 3.00 each
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • Spanish Omellete $13.50
  • Toaster Muesli $6.50
  • Eggs Benedict $12.00
  • Fruit Toast $5.50
  • Eggs On Toast $10.00
  • Toast $5.00
  • Fruit Salad $5.50
  • Avo Mash $14.00
  • Beef $10.90
  • Seafood $13.90
  • Crispy Chicken Noodle $12.90
  • Prawn & Chicken $13.90
  • Chicken $10.90
  • Spicy Chilli Pork $11.90
  • One Choice with Rice or Noodles $9.50
  • Two Choice with Rice or Noodles $10.90
  • Chinese mushroom fried noodle $12.80
  • Minced beef with bean curd in spicy sauce with rice $10.00
  • Braised beef with peking style sauce with rice $10.00
  • Combination meat & vegetables noodle soup $10.80
  • Fried fish with black bean sauce with rice $10.80
  • Braised chicken fried noodle $12.80
  • Seafood bean curd soup $6.50
  • Singapore fried noodle (stick noodles -spicy) $12.80
  • Braised Sliced Beef with Balck Bean Sauce $22.00
  • Almond Bean Curd & Mixed Fruit Salad $7.00
  • Diced Seafood & Bean Curd Soup $6.50
  • Chinese Sausage $6.50
  • Mango Sorbet $7.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Stir Fried Sliced Beef with Seasonal Vegetables $22.00
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • 250g victorian grassfed scotch filet $41
  • Spanish omelette $16
  • Field Mushrooms $3.5
  • Vanilla creme brulee $15
  • 250g victorian grassfed eye filet $42
  • Gypsy Ham $4
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Coco & Thyme

Coco & Thyme

location

Address

203 Saint Georges Road, Fitzroy North, Melbourne, Victoria 3068, Australia

phone

Phone

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
203 Saint Georges Road, Fitzroy North, Melbourne, Victoria 3068, Australia