Cocoa Nib in Pokolbin Menu

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Nearby Sample Menus

Chicken Caesar Salad - Flame grilled chicken strips on top of the Classic Caesar $23.95
Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish $19.95
Camp Oven Garlic Prawns - Tasty tiger prawns cooked in a delicious garlic butter, perfect to start off your meal $22.95
Garden Salad $8.50
Steak Chips $8.50
Chicken, Mushroom and Leek - Chicken pieces slowly braised in a light mustard sauce with seasonal vegetables until tender $22.95
Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you $26.95
300gram Angus Certified Rump - 300gram certified Angus rump, full of flavour with slightly firmer texture, flame grilled to your liking $26.95

2007 Racecourse Lane Sangiovese (Hunter Valley) $46.00
Beam, Southern Comfort, Baileys, Jack Daniels, Johnnie Walker, Gordons $8.50
2013 Capercaillie Gewurztraminer (Hunter Valley) (Bottle / Glass) $40.00/ $11.00
2011 Mount Broke Barbera (Hunter Valley) $42.00
Desserts - Strawberries and ice-cream $7.00
Pomegranate Mojito (Vodka, Fresh Pomegranate and Lime) $16.00
Mains - Seafood platter Crispy calamari, tempura fish and prawn served with hand cut potato chips and steamed vegetables $14.00
Piazza Dora Coffee, Stefan Manfredi (Cup / Mug) $4.40 / $5.60

Deboned spatchcock with cotechino $32
Pork, veal and pistachio terrine $16
Roast stuffed chicken leg with oregano and lemon, quinoa and fetta tabbouleh $39
Berkshire pork chop and crackling $32
Thyme, bacon and fennel croquettes $9
Crispy line-caught calamari, orange and fennel Bite size: $6.50
Chestnut and roast garlic tortellini, crispy fetta stuffed zucchini flowers and winter veg $39
From Binnorie Dairy (Hunter Valley) One cheese:$16, Two cheese:$20, Three cheese:$25

Selection of hard, semi soft and soft cheeses - paired with preserves and chutneys $26.00
Warm salad - butternut, baby spinach, crumbled feta $8.00
White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla $17.00
Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato $28.00
White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla $26.00
Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris $39.00
Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp with a glass of Bimbadgen Estate 2007 Botrytis Semillon $26.00
Spring lamb - aubergine, tomato spelt “risotto”, olive, baby spinach, thyme With a tasting of Bimbadgen Regions 2012 Cabernet Sauvignon $39.00

Farmers Table mixed leaves $8.00
- Semi-Firm pear, walnut and raisin bread -
Potato puree $8.00
- Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
- Blue toasted local sourdough, Malfroys honeycomb -
- Confit Milly Hill Lamb Belly pickled and caramelised onion, peas, lemon, rosemary -
- Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries -
Roasted butternut pumpkin, binnorie marinated fetta $8.00

Cocoa Nib

Hunter Valley > Pokolbin > Cocoa Nib

Address

Corner of Hermitage and Deaseys Road, Pokolbin, New South Wales 2330, Australia

Phone

0249987350

Email

None

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM