Cocoa Nib in Pokolbin Menu

None

Nearby Sample Menus

  • Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you $26.95
  • Pasta of the Day N/A
  • Grilled chicken tenders with mash potato and peas $13.95
  • Ice Cream with chocolate, strawberry or caramel sauce $4.50
  • Chicken, Mushroom and Leek - Chicken pieces slowly braised in a light mustard sauce with seasonal vegetables until tender $22.95
  • Soup of the Day - Made fresh daily. See specials menu $13.50
  • - Assortment of Mustards $2.00
  • Classic Caesar Salad - Made from simple, fresh ingredients: boiled egg, baby cos leaves, bacon strips and parmesan cheese with a seasoned dressing of garlic, anchovy, premium olive oil, fresh le $19.95
  • Lychee Martini (Gin, Vermouth and lychee) $16.00
  • 2007 Racecourse Lane Sangiovese (Hunter Valley) $46.00
  • 2013 Piggs Peake Wolfie Zinfandel (Hunter Valley) $65.00
  • Lemon curd, Italian meringue, coconut crumble $15.00
  • Mains -Grilled Sausages or Grilled Chicken served with chips and steamed vegetables $9.50
  • Confit salmon, tomato, white anchovy, baby capers, olive tapenade $18.00
  • Vanilla Espresso Martini (Vanilla Vodka, Kahlua, Tia Maria and Espresso) $16.00
  • Chef’s Mezze - Please ask for our ever changing Chef’s creations (Tasting plate consisting of 3 x Canapé size items) $18.00
  • Whole market fish market price
  • Cauliflower cheese with jamon crumbs $9
  • Yorkshire pudding with braised Wagyu skirt and horseradish crème fraiche Bite size: $6.50
  • Scallops with smoked ham hock terrine, sticky mustard dressing and crackling $26
  • Smokey BBQ sauce N/A
  • Rodriguez black pudding, braised red peppers, apple and crackling $26
  • Roast heirloom carrots with labna and dukkah $9
  • Balsamic vinegar $26
  • Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp with a glass of Bimbadgen Estate 2007 Botrytis Semillon $26.00
  • Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries $18.00
  • Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp $18.00
  • Selection of hard, semi soft and soft cheeses - paired with preserves and chutneys $26.00
  • Garden salad - cranberry, quinoa, almond $8.00
  • White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla $26.00
  • Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries $26.00
  • Spring lamb - aubergine, tomato spelt “risotto”, olive, baby spinach, thyme With a tasting of Bimbadgen Regions 2012 Cabernet Sauvignon $39.00
  • - Brie grape chutney, warm focaccia -
  • First Course -
  • - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel -
  • Three Courses $95.00pp
  • Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna -
  • Cheese from the Board (Optional, One Slice) $15pp
  • - Goats beetroot relish, house made brioche -
  • - Lightly Cured Petuna Ocean Trout Udder Farm yoghurt, pomegranate, celery, avruga -
Cocoa Nib

Cocoa Nib

location

Address

Corner of Hermitage and Deaseys Road, Pokolbin, New South Wales 2330, Australia

phone

Phone

0249987350

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Child-friendly ,  Takeout

Location
Corner of Hermitage and Deaseys Road, Pokolbin, New South Wales 2330, Australia
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