Cocolat in Henley Beach Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

¼ Chicken / with chips $5.00/$8.50
Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Whole Chicken $17.50
Pineapple Fritter $1.00
Grilled 50¢ extra
Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50

Los Cubanos - Cuban cheese sandwich w Swiss cheese, mozzarella, mountainous butter & maple bacon $ 8.00
Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
Fever Tree - Soda, Tonic, Ginger Ale N/A
The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
Orange Blossom Oolong 'Ooohlong' Cup $4.00/$2.00/Pot $7.00
Feta $ 3.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Souvlaki Garithes - King prawns on skewers chargrilled $27.90

Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Vegetarian Seasonal Vegetables $11.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Steamed Jasmine Rice - small (1 person) $3.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00

Cocolat

Western Adelaide > Henley Beach > Cocolat

Address

340 Seaview Rd, Henley Beach, Charles Sturt, South Australia 5022, Australia

Phone

0883568521

Email

None

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:30 PM, Saturday: 8:30 AM – 10:30 PM, Sunday: 8:00 AM – 10:00 PM