Code 3 in Docklands Menu

None

Nearby Sample Menus

Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
Roast Potatoes $7.00
Tiger Prawn Risotto - North Queensland tiger prawns, spinach, semi-dried tomatoes, topped with parmesan, napoli & white wine $17.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
Traditional French toast served with fresh fruit & maple syrup $12.50

Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Chicken Schnitzel & Chips $9.00
Sticky Date Pudding w Vanilla Ice Cream $6.00
Bowl of Wedges - w sweet chilli & sour cream $10.90
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90

Chicken Caesar salad $18.00
B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
Lamb shanks – braised shanks with creamy garlic mash potato $24.00
Toasted almond muesli parfait layers of roast almond muesli with honey yoghurt & berry compote $12.00
Italian rice balls with a mediterranean salad & balsamic reduction $14.00
Breakfast bruschetta – crushed avocado, tomato, red onion, fresh herbs topped with beetroot, marinated danish feta & extra virgin olive oil $14.00
Starters & Main $34.00/person
Bruschetta of roma tomatoes, spanish onion and fresh basil topped with fetta & olive oil $12.00

Yum Pla Salmon - Grilled salmon fillet salad topped with mixed Thai herbs and homemade dressing $23
Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5

Chips with tomato sauce $8.50
Tuna mayo and sweetcorn pide with baby spinach $10.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Rump 400g $36.00
House cut chunky chips with mustard aioli $9.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Coleslaw $7.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00

WOOLSHED BURGER & shoestring fries $12.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
SHOESTRING [v,gf] $8.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00

New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Bacon $3.00
Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50
Toast: sourdough, wholemeal or fruit toast $6.00