Code Black Coffee Roasters in Melbourne Menu

None

Nearby Sample Menus

Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles

23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
25. Soy bean stew - Small pot - Mild spicy $15.90
- Soy bean stew with seafood, tofu, vegetable
Deep Fried Tofu Salad $11.50
- Deep fried tofu and mixed salad with WT special dressing
Sausage, vegetable skewer
1. Deep Fried Tofu Salad $9.50
- Deep fried tofu & mixed salad with WT special dressing
Spicy Squid $21.50
- Squid & vegetable with chili sauce
Scallops
Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce

16 Chicken Teriyaki Bento
- Deep-fried Chicken with Vegetables in Teriyaki Sauce
40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
- Kimchi soup with pork, tofu and vegetables
38 Spicy Silken Tofu Soup $16.00
- Spicy silken tofu Soup with pork, egg and vegetables
- Silken tofu soup with pork, egg and vegetables
45 Tofu Bibimbab
- Silken tofu soup with pork, egg and vegetables
with your Ramyeon

A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Arancini with tomato sugo (V / GF / NF) $12.50
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50

Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
French Goats’ Cheese Plate (hard, soft & buche) $18.00

SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
SCHNITZ DIPS - Chilli Aioli $1.00
SMALL COMBO - Small chips & small drink + $5.90
LARGE COMBO - Large chips & large drink + $6.90
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90

Banana bread $9.00
- Served with mascarpone, fresh bananas
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt

Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
Green papaya, snake bean, peanut, dried shrimp $14.00
Caramelised pork, prawn, peanuts, sour pineapple $6.00
Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
- Betel leaf, pomelo,mint, green papaya, peanuts, coconut -