Code Zabb in Melbourne Menu

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Nearby Sample Menus

SOPHIA LOREN - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, bresaola, parmesan, cherry tomato, bocconcini, extra virgin olive oil $26.40
MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60

Kids ‘Patty & Shake’ $6.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Babychino $1.00
Short $3.60
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90

TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing
PETITS FOURS 6.00
STIR FRIED ASIAN 12.00
- greens with garlic & chili
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce

Fillet Mignon
Chicken Livers
Ravioli Ricotta
Continental Sausage
Avocado Vinaigrette
Tortellini Alla Crema
Chicken Parmigiana
Veal Parmigiana

Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
Two Rolls with Miso Soup $5.00
Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
Unagi Donburi - Grilled Eel on Rice $9.80
Extra Miso Soup $1.00
Three Rolls with Miso Soup $6.80

Eggs $8.90
- Scrambled, fried or poached on toasted sourdough
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
-Add gluten free bread $2.00
-Chorizo sausage

-Cream cheese
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
-Add beef brisket $5.00
Coleslaw $4.00
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
-Vegemite

Salt-baked organic pear and tasmanian walnuts $11.00
Gratin de cauliflower $14.00
Lemon tart $10.00
-6 $16.50
Spice roasted nuts $8.50
Spanakopita with sumac yoghurt $12.00
Chevap sausage rolls with tomato sauce and relish
-3 $9.00

- Scotch Fillet
1 Beef Don
- Wok-fried Marinated Beef with Vegetables
44 Chicken Teriyaki Bibimbab
Black Sesame Ice Cream $6.00
- Soybean soup with tofu and vegetables
- Oyster Blade
27 Japchae $13.00
- Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth

Mixed leaves, white balsamic 8.00
14 per serve / selection of three
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Antipasto della casa
- Seasonal assaggini from both the land and sea
Quaglie nella Padella 19.00
- Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
19.00 : one
Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.

GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
FISH OF THE DAY Market Price
- See our Chef's Specials
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan

M $12.50
M $12.50
M $12.50
302. Prawn
2 rolls $5.50
S $11.50
19. Chargrilled Chicken M $12.50
4 rolls $10.00

Salted Pretzel $3.50
Apple Triangle $4.00
Coffe (Regular / large) $3.00 / $3.50
Brie Cheese Sandwich $6.00
Tuna Sandwich $5.00
Poppyseed Pocket $4.00
Spinach Cheese $4.00
Chicken-Avocado Sandwich $6.00

Pain Au Chocolat $3.50
Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
KID SIZE GALETTES & CREPES
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini

066. Crispy Fragrant Duck $23.90
080. Sweet & Sour Pork $19.90
012. Westlake Beef Soup $6.90
022. Spring Onion Pancake - 4 pcs $6.90
103. Braised Spinach in Chicken Soup with Preserved & Salty Egg $16.80
122. China Red Special Noodle Soup (Beef, pork, Prawn, Veg) $12.90
121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
043. Stir-fried Diced Beef with Eggplant & Chilli $22.90

Code Zabb

Inner Melbourne > Melbourne > Code Zabb

Address

232 King St, Melbourne, Victoria 3000, Australia

Phone

0390776954

Email

None

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM