Address
521 Elizabeth St, Melbourne VIC 3000, Australia
Coffea Cafe in Melbourne Menu
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None
Nearby Sample Menus
- Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
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Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
- C2 Chicken Thigh Fillet (Spicy) 18.90
- B2 Ox Tongue (Thin / Thick cut) 21.90
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Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
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Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
- B11 Thin Sliced Wagyu Chuck Steak 28.90
- Soybean Paste Beef Rib Soup S:12.00
- Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
- Wild boar, hot water pastry pie, orange, onion chutney $19.00
- Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
- Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- Smoked capsicum, Mount zero olives, fetta $9.00
- Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
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17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
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5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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24. PORK HOTPOT BIBIMBAB 12.00
- Mixed vegies with pork on rice
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14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
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4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
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15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
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18. CHICKEN BIBIMBAB 11.00
- Mixed vegies with chicken on rice
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- Beef Omelette 16.00
- King Prawn Cutlet 2 pieces 8.00
- Chilli Beef 14.80
- Satay Chicken 16.00
- Sweet Sour battered Scallops 25.00
- Pekinese Pork Ribs 14.80
- Fried Rice Large 11.50
- King Prawns with Spicy Salt & Chilli 25.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte $29.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
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NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
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Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
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NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
- + Add a scoop of ice cream to any dessert 4.00
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Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
- 4 $9.20
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- Mac and cheese croquettes, truffled aioli (V / NF) $12.00
- -Gluten free bread $1.00
- A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
- Marinated olives (GF / V / NF) $8.50
- Seasonal fruit salad $8.00
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Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
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Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
- Wraps
- Hot Meals - (Mon. Tues. Thurs & Fri)
- Hot Meals - (Wed, Sat & Sun)
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Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
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Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
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Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
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Hawthorn golden ale battered fish & chips $22.00
- Tartare sauce & salad
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Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
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Chicken caesar (GFO) $22.00
- Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
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Wedges (V) $12.00
- Sweet chilli sauce & sour cream
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Chocolate brownie $10.00
- Hazelnut praline & ice cream
- Trio of ice cream $10.00
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250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
- 7 am to 11am
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Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
- Egg and bacon sandwich $5.00
- Sweet potato beetroot
- Toast
- Chicken & pumpkin pasta S $8.50 L $10.90
- Potato chorizo
- Seasonal fresh fruit salad $5.50
- large 8.00
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SAGANAKI (V) 14.00
- grilled Dodoni Greek kefalograviera cheese served with lemon
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EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
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RICH BREAKFAST 16.00
- smoked sausages and two fried eggs, served with crisp lettuce, fresh tomatoes & toast
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PITA BREAD (V) 2.00
- warm flat bread
- chips inside $1.00
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LAMB GIROS SOUVLAKI 14.50
- tender marinated lamb giros from spit in pita
- BOWL OF CHIPS
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BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
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Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
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Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
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POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
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MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
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SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
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MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
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HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
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La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
- Additional Ingredients $2.50
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Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
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La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
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La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
- Additional Ingredients $2.50
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L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
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La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
- Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
- Betel leaf, smoked river trout, green papaya, mint $6.00 ea
- Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
- Green curry, char grilled beef, baby corn, Thai eggplant $28.00
- Betel leaf, smoked river trout, peanut, green papaya, mint -
- Starfruit, ginger, watercress, tamarind, sesame $15.00
- Biodynamic brown rice $4.00
- Selection of desserts -
Coffea Cafe
Phone
0393267388
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Italian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout , Cafe
521 Elizabeth St, Melbourne VIC 3000, Australia
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
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