Pla Noong Manow Steamed fish fillet in lime, garlic, chilli and coriander $14.00
Satay (N,S) (4 Per Serve) - Beef - Marinated pieces of meat char grilled on skewer served with tasty homemade peanut sauce $7.50
Pla Chu Chee Deep fried fish fillet poached in a rich creamy curry sauce $14.00
Pad Peow Wan - Vegetables and Tofu / Chicken /Pork / Beef / Calamari / Prawns / Combination -Thai style sweet and sour with vegetables, cucumber, pineapple and tomatoes $11.00/$12.50/$12.50/$12.50 /$14.00/$15.00/$15.00
Red Curry - Another popular favourite red curry with red curry paste cooked in coconut milk with seasonal vegetables $11.50 / $14.00 / $14.00 / $14.00 / $16.50
Pad Gapao - Vegetables and Tofu / Chicken /Pork / Beef / Calamari / Prawns / Combination -Stir fried garlic, chilli and sweet basil $11.00/$12.50/$12.50/$12.50 /$14.00/$15.00/$15.00
Geow Tod (S) (6 Per Serve) Deep fried marinated chicken wrapped with wonton pastry served with chilli sauce $7.00
Masamun Curry - Beef - A mild curry from south of Thailand cooked with potatoes, onion, peanut and spicy $14.00